TRAVELLERS-FIRST COVID POLICY S$ 5 OFF FIRST ORDER WITH SIGN-UP GIFT AN EXPERIENCE TO YOUR LOVED ONES
Corporate Experiences

2H Intro to Kombucha Making: The Basics

2H Intro to Kombucha Making: The Basics
2H Intro to Kombucha Making: The Basics
2H Intro to Kombucha Making: The Basics

Request to Book

Select Number of Persons
Persons
Select Start Date

From S$ 139.94 / person
Your request will be confirmed within 24h. Your card will be charged on request confirmation.
Know someone who might like this?
Covid-19 Guidelines & Policy
If Covid restrictions prevent you from going on the trip, you may cancel or reschedule. Read Full Policy

*Vaccination or PET (Pre Event Test) is not needed as this activity does not require masks to come off.
*Children below 12 years old will not be allowed for this activity until the restrictions are lifted

At a Glance

At a Glance

This is a 2-hour introductory Kombucha workshop with one of the top brewers in Singapore. This will teach you the basics of making simple kombucha (i.e. not flavoured or fizzy), as well as introduce you to the fermentation process. Option DetailsWith over 20 years of fermentation experience, Craft & Culture will teach you how to brew tasty and delicious kombuchas the right way right in your own home.During this 2 hour introductory workshop, you'll learn: ✔️ Why bacteria are so important ✔️ How are bacteria helpful for good health✔️ The importance of fermentation and probiotics✔️ Sterile techniques to prevent the formation of harmful microbes that could jeopardize your brew. ✔️ What can we find in kombucha that makes it so special✔️ Basics of how to make kombucha✔️ What Not to do (Very important!)✔️ Tasting of various flavoured kombuchaEach workshop participant will get the Kombucha Kit containing: a secret gift (curious?), starter kit containing your very own scoby culture, recipe and instruction guide to kick off your kombucha experiments, all raw materials and containers as necessary, and last but not least, member's-only access on Craft & Culture's Facebook, where you'll find useful tips and resources. Important NoteProducts shown in image may vary from actual products in the class depending on the availability of raw materials. Light cleaning and washing will be done by the participant.Participants have to bring their own bags to bring their ferments home. Bags will not be provided.Each class requires a min number of persons to run. In the event that the participation rate is not met within 48 hours of the class date, Craft & Culture reserves the right to provide rescheduling options or cancel the class.Should there be any unforeseen circumstances resulting in rescheduling/cancellation of the workshop by Craft & Culture, participants will be informed via text messages/email. Participants may choose to get a refund in full/use store credit.

Details

2.0 hours
Join-in trip
Up to 8 persons

Activities

Other Workshops

Suitable For

Foodies
Couples
Small Groups

Choose this if...

You want to learn basic kombucha making!

What's included

What's included

  • A secret gift
  • Starter kit containing your very own scoby culture
  • Recipe and instruction guide
  • All raw materials and containers as necessary
  • Access to Craft & Culture's workshop space and equipment
  • Member's-only access on Facebook, you'll find useful resources
Show all inclusions & exclusions

Where You'll Meet

Where You'll Meet

  • 183 Jalan Pelikat, B1-115, Singapore 537643 (Between Lobby 3 and 4) 15 mins before selected timeslot Details
183 Jalan Pelikat, B1-115, Singapore 537643 (Between Lobby 3 and 4)
183 Jalan Pelikat, Singapore

Availability

Availability

Scheduled Trip Dates
Unavailable
Prices shown in SGD

What You'll Do

What You'll Do

This is a sample itinerary and may be weather-dependent.
Day 1: Craft & Culture Workshop
Craft & Culture Workshop

Explore the science and chemistry behind working with live cultures to make yummy fermented drinks!

  • 183 Jalan Pelikat, B1-115, Singapore 537643 (Between Lobby 3 and 4) (183 Jalan Pelikat, Singapore) - 15 mins before
  • Introduction & Briefing
  • Pick up the fundamentals of brewing your own kombucha, the knowledge and interesting facts behind this yummy probiotic drink.
  • The right techniques to prevent the formation of harmful microbes that could jeopardize your brew, what to do, and what not to do (Very Important)
  • Tasting of various flavoured kombucha

Exceptional Experiences. Tried & Tested By Seek Sophie

Our team has personally tried out this option and verified it for the guides’ dedication, expertise and knowledge.
Learn More

Meet your guide

Meet your guide

Craft & Culture

With an accomplished background in healthcare and medical sciences, the owner of Craft & Culture - Winnie is a published author, speaker, and consultant to clients from SME's to Fortune 500 companies in healthcare and private equity. She started Craft & Culture as a craft brewery in 2016 focusing on Kombucha (fermented tea) and Kefir (fermented milk) and has since grown the brand to become one of Singapore’s key market leaders. She also expanded the company’s range of services to include fermentation workshops, health seminars and corporate events.
5 years experience
Fluent English

What others are saying

What others are saying

5.0 out of 18 helpful reviews
Sally van Opstal
04 Jul 2021
Rob Elliot
28 Apr 2021
Winnie is an excellent instructor! She is very passionate about Kombucha making, and clearly knows what she’s talking about. She will take you through the science of Kombucha and why it’s medically so good for you. She will also go into great detail on how you make a great tasting Kombucha. Before this workshop we were huge kombucha drinkers. But we didn’t know until we did this workshop that the kombucha we were drinking wasn’t actual kombucha. I.e. it was sugar free and pasteurised so it didn’t have the health benefits we thought we were getting! So it was super helpful doing the workshop to know what we should be looking out for not only when we make our own brew, but also when we buy it from the shop.
Response from Craft & Culture
Response from Craft & Culture on 28 Apr 2021

Hi Rob, thank you so much for the lovely words of encouragement :) We're so glad you enjoyed the workshop and hope to see you soon!

Hide
Charmaine
27 Feb 2021
Had a really good time doing the masterclass with Winnie. Her science background really helped build credibility for everything she was telling us, and she provided a lot of helpful tips towards ensuring our home-brewed Kombucha would be successful. Can't wait for my first batch to be ready!
Kenny
18 Dec 2020

Very interesting workshop.

tjanyy
08 Dec 2020

New insights in making kombucha. Enjoy it.

Covid Policies and Practices

Covid Policies and Practices

Covid Safety Precautions
*Vaccination or PET (Pre Event Test) is not needed as this activity does not require masks to come off. *Children below 12 years old will not be allowed for this activity until the restrictions are lifted
Covid Cancellation Policy
If there are strict Covid-19 regulations that prevent you from going on your trip, you may get a full refund via Seek Sophie credits (can be used on multiple bookings with no expiry) or reschedule at no additional costs. Otherwise, we would do our best to help you reschedule in other cases. Read our full policy here.

Policies

Policies

Usual Cancellation Policy (for Non-Covid reasons)
As Craft & Culture would be holding the slot for you and turning down other potential customers, you won’t be able to cancel after you book.

Helpful Questions from Our Community

Q
What should I pack?
A
BYO bag - for the kombucha kit
Water bottle
Loading results...

No Results Based On Your Search

Your question would also be very useful to the rest of the travel community!
Not what you are looking for? Ask us anything, your question would be very useful to the rest of the travel community!
From S$ 139.94
Request to Book