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Sake tasting set-up in a tucked-away Singapore shop: crystal glasses, chopsticks and small dishes on a wooden board
SakeMama pouring rare sake for guests during a Singapore tasting in a cosy shop, with glowing bottles and jars behind
Assorted rare sake bottles and tasting glasses arranged on the counter in a Singapore shop, ready for a guided pour
Warm-lit sake bar interior with rows of bottles on wooden shelves and pendant light, in SakeMama’s tucked-away Singapore shop
Guests toast at a rare sake tasting dinner in Singapore, smiling across a table of small dishes and shared glasses
Pouring sake into small tasting glasses from a bottle at a rare Singapore session, with three glasses on a wooden tray
Sake tasting in a tucked-away Singapore shop with host SakeMama explaining pours over small plates, Singapore hidden gems
Sake tasting set-up in a tucked-away Singapore shop: crystal glasses, chopsticks and small dishes on a wooden board
SakeMama pouring rare sake for guests during a Singapore tasting in a cosy shop, with glowing bottles and jars behind
Assorted rare sake bottles and tasting glasses arranged on the counter in a Singapore shop, ready for a guided pour
Warm-lit sake bar interior with rows of bottles on wooden shelves and pendant light, in SakeMama’s tucked-away Singapore shop
Guests toast at a rare sake tasting dinner in Singapore, smiling across a table of small dishes and shared glasses
Pouring sake into small tasting glasses from a bottle at a rare Singapore session, with three glasses on a wooden tray
Sake tasting in a tucked-away Singapore shop with host SakeMama explaining pours over small plates, Singapore hidden gems
Host pouring rare sake for guests at a small bar counter, with labelled bottles and lantern light in Singapore — Singapore hidden gems
SakeMama smiling and holding a bottle for rare sake tasting in a tucked-away Singapore shop with other brews — Singapore hidden gems
Sake bottle being poured into a small ceramic cup during a rare tasting in a tucked-away shop in Singapore — Singapore hidden gems
Rare sake tasting spread in a tucked-away Singapore shop with small pour glasses, appetisers and chopsticks on a tray — SakeMama
Friends sharing a sake tasting in a cosy Singapore shop, smiling as they raise small cups—at SakeMama
Rare sake tasting in a tucked-away shop in Singapore, SakeMama pours into small glasses on a wooden tray — date ideas Singapore
Close-up of a Singapore sake tasting table with small appetiser plates, dipping sauces and chilled cups of sake—SakeMama
Sake bottle and frothy tasting glass on a wooden table in a tucked-away Singapore shop for rare sake tastings
Line of labelled sake bottles for a rare Singapore tasting, housed along a corridor display in a tucked-away shop
Host SakeMama welcoming guests at a rare sake tasting in Singapore, standing by a cabinet of bottles and labels
Savoury appetisers and sake tasting cups on a table in a tucked-away Singapore shop, with bottles lining the bar

Rare Sake Tasting in Tucked Away Shop

Chill sake tasting with rare brews and bites before dinner
5.0
|7 Reviews
Group size
Up to 8 guests
DURATION
1 hour
Booking type
Join-in trip
MEET UP
At location
Group size
Up to 8 guests
Personalised sake tasting with premium picks & rare finds
If you’ve ever been curious about sake but had no idea where to start, this cosy pre-dinner tasting is the perfect way in. Led by Charles and Joan, experienced sommeliers who have travelled extensively across Japan, this tasting draws on years spent visiting over 100 sake breweries, wineries, and distilleries. Through close relationships with small, family-run producers, you’ll be able to sip your way through 5 premium sakes from top Japanese breweries - including rare finds that are hard to come by in Singapore.Unlike big, formal tastings, this is intimate and fully customisable to your taste. Whether it’s your first time trying sake or you already have a few favourites, the hosts will tailor the session to match your experience level and flavour preferences. It’s also incredibly affordable for the quality of sakes offered - think well-loved names like Nabeshima and Noguchi Naohiko Sake Institute.If you're keen to explore Japanese culture without hopping on a flight, or just want to kick off dinner with a little extra flair, this one’s for you.What to ExpectGuided tasting session with 5 specially selected artisanal sakesIntroductions to rare sakes from top breweries like Nabeshima, Mizubasho, and moreLight, pre-dinner bites to accompany the tasting sessionCosy, small-group setting with hosts who make sake easy to enjoyCustomised to your experience level and flavour preferencesRelaxed pre-dinner timing to ease you into the eveningGood to KnowNo prior knowledge of sake is needed—it’s beginner-friendlyIdeal before dinner, as this is a pre-dinner experience and no meal is servedHosted in an intimate space with limited spots, so book early if you're in a group

Experience highlights

What You’ll be Doing

Sake tasting experience with 5 varieties guided by experts before dinner
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What’s Included

Sake tasting guided by experienced facilitators
Five different sakes to sample
Light pre-dinner bites
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Who you’re supporting

community_based

Community Champion

women_owned

Women-led Wonder

low_carbon

Low Carbon Hero

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Next Available Dates

Prices shown in USD
Select Time for 24 Aug 2026
Additional Information

Where we'll meet

Start Point

Meet-up at 5 Silat Ave #01-14(5 Silat Ave, Silat Avenue, Singapore)
  • 15 mins before selected timeslot

End Point

  • End at Start Point(s)

Start & Ends

  • Every Tuesday
    06:45PM - 07:45PM
  • Every Wednesday
    06:45PM - 07:45PM
  • Every Thursday
    06:45PM - 07:45PM

Suitability / Accessibility

  • Wheelchair-accessible
  • Infant seats available
  • Vegetarian food available
  • Halal food available
  • Recommended Age: 18+

Cancellation & other policies

  • Cancellation

    Cancel 3 days before activity for a full refund
  • Minimum Participants

    If there are fewer than 4 participants, the host may reschedule or refund your booking.
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From
$51.65 SGD
/person
5.0(7)
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Meet your host

Joan’s sake journey started in Japan with a bridal business, but it was the conversations she had in small towns — with brewers and locals — that sparked something more lasting. Together with Charles, she brought that spirit home, creating a place where sake isn’t just poured, but appreciated for its story and care. Since 2013, they’ve been working closely with small breweries, focusing on sustainability (including cold-chain deliveries and an electric truck), and running tastings that feel more like friendly gatherings than formal events. For them, it’s all about genuine connection — with the sake, the makers, and the people who drink it.
Experience: 13 years
Speaks: Fluent English, Chinese
Acceptance rate: 97%
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