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Tribal Farm-to-Table Dining with Kak Liz | See the Real Flores

This experience will change how you see Flores
5.0
|10 Reviews
Group size
Up to 20 guests
DURATION
3 hours
Booking type
Private trip
MEET UP
At location
Group size
Up to 20 guests
Don’t leave Labuan Bajo without this. A Tribal Farm-to-Table Journey
Most people come to Labuan Bajo for Komodo and leave straight after. But this tribal farm-to-table dining experience is easily one of the highlights here (we loved it as much as the Komodo boat trip!), and the best ways to really understand Flores. Hosted by Kak Liz, this isn’t just a meal. She’s spent years travelling across Flores, learning directly from different tribes — their languages, food traditions, and healing practices — and brings all of that into this experience. It’s her way of letting you experience the real Flores in just a few hours.You’ll start in her garden, where everything you eat comes from. You’re encouraged to walk barefoot, touch, smell, and learn — from medicinal herbs to everyday ingredients used in tribal cooking. Even small details are thoughtful: tea brewed from pineapple peels, papaya stems used as straws, and a quiet zero-waste ethos running through everything. Then you’ll sit down to a wood-fired meal rooted in Manggarai traditions.It is simple, grounding and good for the soul. It's an experience you can't miss if you want to really understand Flores.What to expectWalk through Kak Liz’s garden (barefoot if you like)Learn about medicinal herbs + tribal ingredientsCook and eat a wood-fired Manggarai mealTry herbal moke (arak) infused with fresh herbsSmall, thoughtful zero-waste touches throughoutPrivate experience, just for your groupMenu highlightsManuk Cuing (smoked chicken) or vegan alternativeNasi Kolo (bamboo rice)Ikan Kue Asam (sour fish soup)Seasonal vegetables, sambals & fruitsHerbal moke (arak), 3 infused varietiesAll food is halal.Vegetarian and vegan options available (just let us know when booking).
Experience highlights
What You’ll be Doing
Flores herbal experience: Garden tour, tribal meal, arak tasting.
Show Details
What’s Included
Private Traditional Lunch experience
Herbal coffee and Tea
Guided Garden Tour
Herbal Arak tasting
Show Details
Who you’re supporting
community_based
Community Champion
litter_free_leave_no_trace
Leave No Trace Steward
women_owned
Women-led Wonder
low_carbon
Low Carbon Hero
Show Details
Next Available Dates
Prices shown in USD
Select Time for 20 Apr 2026
Additional Information
Where we'll meet
Start Point
Meet-up at Dapur Tara(Dapur Tara, Indonesien)
  • 15 mins before selected timeslot
  • Notes: Dapur Tara Flores on Google Maps https://maps.app.goo.gl/c1LFUhifvXdxYu5Z7?g_st=ic
End Point
  • End at Start Point(s)
Start & Ends
Daily
01:00PM - 04:00PM
Suitability / Accessibility
  • Vegetarian food available
  • Halal food available
  • Child Friendly (No Minimum Age)
Cancellation & other policies
  • Cancellation
    Cancel 7 days before activity for a full refund
  • Reschedule Policy
    Customers can reschedule up to 3 days before the activity starts without any extra fees
From
Rp824.000
/person
5.0(10)
Show Prices
Guests
Date & Time
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Meet your host
Elizabeth, warmly known as Kaka Liz, is the friendly face behind Dapur Tara. Originally from Maumere, Flores, she started this heartfelt project in 2020. With a background in International Tourism and Hospitality, Kaka Liz blends her knowledge with deep roots in local culture. She's not just running a restaurant—she's also a traditional dance teacher, sharing the stories and rhythms of Flores with anyone willing to learn. Her vision for Dapur Tara goes beyond food; it's a space where culture, nature, and community come together in a relaxed and genuine way. What makes it special is how naturally Kaka Liz brings people into the world she grew up in, always with kindness and a welcoming smile.
Experience: 6 years
Speaks: Fluent English
Acceptance rate: 96%
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