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Cook preparing dough for flatbread on a wooden board in a backstreet kitchen during a Lijiang food hunt
Lijiang food hunt with local stories: sizzling hotpot of sliced meats with vegetables and spice bowls on a wooden table
Round dough breads cook on a griddle as a cook flips them, with trays of seasoning and sauce on a Lijiang street-food table
Smoky street-food wok in Lijiang with cubed foods sizzling over charcoal at a street stall during a local food hunt
Crowded narrow market street in Lijiang old town with traditional shops, Chinese signboards, and snow-dusted mountains in view
Hotpots simmering in metal pans with vegetables and fish for tasting at a local Lijiang street food stop
Vendor in a Lijiang night market grills savoury pancakes with chopped vegetables on a hot griddle, preparing servings for customers
Cook preparing dough for flatbread on a wooden board in a backstreet kitchen during a Lijiang food hunt
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Cook preparing dough for flatbread on a wooden board in a backstreet kitchen during a Lijiang food hunt
Lijiang food hunt with local stories: sizzling hotpot of sliced meats with vegetables and spice bowls on a wooden table
Round dough breads cook on a griddle as a cook flips them, with trays of seasoning and sauce on a Lijiang street-food table
Smoky street-food wok in Lijiang with cubed foods sizzling over charcoal at a street stall during a local food hunt
Cook preparing dough for flatbread on a wooden board in a backstreet kitchen during a Lijiang food hunt
Lijiang food hunt with local stories: sizzling hotpot of sliced meats with vegetables and spice bowls on a wooden table
Round dough breads cook on a griddle as a cook flips them, with trays of seasoning and sauce on a Lijiang street-food table
Smoky street-food wok in Lijiang with cubed foods sizzling over charcoal at a street stall during a local food hunt
Crowded narrow market street in Lijiang old town with traditional shops, Chinese signboards, and snow-dusted mountains in view
Hotpots simmering in metal pans with vegetables and fish for tasting at a local Lijiang street food stop
Vendor in a Lijiang night market grills savoury pancakes with chopped vegetables on a hot griddle, preparing servings for customers
Folded, golden flatbread with bright red chilli filling wrapped in paper at a Lijiang street food stall
Lijiang night market street crowded with pedestrians and scooters under neon-lit traditional buildings, with misty smoke in the air
Trays of cooked meats and mushrooms at a Lijiang market stall, with sizzling pots behind and diners with cups
Hands cook thin flatbread on a hot wire rack in Lijiang, with sauce and seasoning at a street food stall

Lijiang Food Hunt with Local Stories

Taste Lijiangs local dishes with a local foodie guide
5.0
|1 Review
Group size
Up to 8 guests
DURATION
3 hours
Booking type
Join-in trip
MEET UP
At location
Group size
Up to 8 guests
  • Experience highlights
  • Itinerary
  • Inclusions
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Eat your way through Lijiang after dark like a local
This 3-hour evening food walk takes you through the quieter, more local corners of Zhongyi Market and Huama Food Street, areas that can otherwise feel overwhelming to navigate on your own.Along the way, you’ll stop for tastings and meals at spots where locals actually eat. It’s especially great for travellers who want more context behind what they’re seeing and eating, as your guide shares stories about Naxi culture, ingredients, and local dining customs throughout the evening.You’ll try dishes that are hard to figure out on your own, like cured pork rib hotpot, Lijiang baba, and grilled milk fan with rose jam or savoury fillings. Many stops are family-run stalls serving recipes passed down for generations, so the evening feels rooted in everyday local food culture rather than a restaurant checklist.That local context is what makes this stand out. You’ll pick up tips on how to order like a local and learn why certain ingredients matter in Naxi cooking. The night ends on a calmer note too, with Pu’er tea or rice wine, and a view over the lit-up old town.What to Expect3-hour join-in evening food walk through Lijiang’s hidden alleys and night markets5+ local tastings, try cured pork rib hotpot, Lijiang baba, grilled milk fan and moreStops at local food areas such as Zhongyi Market or Huama Food Street, depending on the eveningEnglish-speaking guide sharing Naxi food stories, ingredients, and local dining etiquetteWind down with a cup of local Pu’er tea or traditional rice wine

Experience highlights

Crowded narrow market street in Lijiang old town with traditional shops, Chinese signboards, and snow-dusted mountains in view
Guided Lijiang Food Adventure
Folded, golden flatbread with bright red chilli filling wrapped in paper at a Lijiang street food stall
Local food stories as you eat
Lijiang food hunt with local stories: sizzling hotpot of sliced meats with vegetables and spice bowls on a wooden table
Try cured pork rib hotpot
Lijiang night market street crowded with pedestrians and scooters under neon-lit traditional buildings, with misty smoke in the air
Family-run stalls locals queue for
Lijiang Old Town at dusk, with rooftops glowing in warm light and a lit pagoda rising above the trees
Panaromic old town views

What You’ll be Doing

Lijiang Evening Night Market Walk Naxi Food Tasting and Old Town View
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What’s Included

Guided evening food hunt
A cup of local Pu'er tea or traditional rice wine
5+ local special food tasting
English-speaking guide
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Who you’re supporting

community_based

Community Champion

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Next Available Dates

Prices shown in USD
Select Time for 20 Jun 2026
Additional Information

Where we'll meet

Start Point

Meet-up at (South Gate) Tourism and Culture College, Yunnan University, Yu Quan Lu, China(Tourism and Culture College, Yunnan University, Yu Quan Lu, China)
  • 15 mins before selected timeslot

End Point

  • End at Start Point(s)

Start & Ends

Daily
05:00PM - 08:00PM

Suitability / Accessibility

  • Vegetarian food available
  • Halal food available
  • Child Friendly (No Minimum Age)

Cancellation & other policies

  • Cancellation

    Cancel 7 days before activity for a full refund

What to Pack

  • Appetite for street food and local flavours
  • Camera
  • Comfortable walking shoes
  • Light jacket or outerwear for cooler evenings
  • Small bag for personal belongings
  • Umbrella or rain jacket (if needed)
  • Water bottle
From
¥494.4
/person
5.0(1)
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Meet your host

Jay has spent years working in tourism in Yunnan, with a focus on helping travellers get beyond the usual sightseeing route. Instead of rushed photo stops, he creates experiences that bring people into everyday local life, so they can better understand the culture behind each place. His work also extends to traditional pottery villages, where he has supported efforts to revive local craft and bring more attention to the people keeping these skills alive. Through this, he helps visitors see a side of Yunnan that is grounded in community, tradition and real human stories.
Experience: 9 years
Speaks: Basic English, Fluent English, Chinese
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