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Assorted fresh herbs, spices and limes arranged on a banana-leaf platter in Singapore, with multiple dipping bowls
Host-led communal dining in Singapore as diners pass a seafood platter of wild greens on large leaves
Hands torching seafood on a sizzling griddle in Primateve's kitchen for a private dining Singapore meal
Hands plucking wild greens from a banana-leaf seafood spread, herbs and condiments arranged for private dining Singapore
Asian seafood platter with wild greens, citrus and herbs arranged on banana leaves at home for private dining Singapore
Wooden platter of Asian seafood with wild greens, herbs and dipping sauces in Singapore for private dining Singapore
Seafood platter and wild greens arranged on banana leaves, with herbs and sliced fruit served family-style at private dining Singapore
Assorted fresh herbs, spices and limes arranged on a banana-leaf platter in Singapore, with multiple dipping bowls
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Assorted fresh herbs, spices and limes arranged on a banana-leaf platter in Singapore, with multiple dipping bowls
Host-led communal dining in Singapore as diners pass a seafood platter of wild greens on large leaves
Hands torching seafood on a sizzling griddle in Primateve's kitchen for a private dining Singapore meal
Hands plucking wild greens from a banana-leaf seafood spread, herbs and condiments arranged for private dining Singapore
Assorted fresh herbs, spices and limes arranged on a banana-leaf platter in Singapore, with multiple dipping bowls
Host-led communal dining in Singapore as diners pass a seafood platter of wild greens on large leaves
Hands torching seafood on a sizzling griddle in Primateve's kitchen for a private dining Singapore meal
Hands plucking wild greens from a banana-leaf seafood spread, herbs and condiments arranged for private dining Singapore
Asian seafood platter with wild greens, citrus and herbs arranged on banana leaves at home for private dining Singapore
Wooden platter of Asian seafood with wild greens, herbs and dipping sauces in Singapore for private dining Singapore
Seafood platter and wild greens arranged on banana leaves, with herbs and sliced fruit served family-style at private dining Singapore
Singapore appetiser spread: chopped purple onion, garlic, red chilli and beans around a bowl of dipping sauce on wild greens
Flambéing seafood over a stovetop flame in Primateve's kitchen during a private dining Singapore meal together
Cook preparing ingredients in Primateve’s home kitchen for a 5-course Patagonian-inspired dinner in Singapore private dining Singapore
Diners gathered in a cosy kitchen in Singapore smile around a leaf-lined seafood spread as a host serves
Assorted mixed wild greens and seafood ingredients laid out on banana leaves for a private dining Singapore grazing platter in Primateve
Drinks bottles and glassware on a table with an ice bucket in Primateve’s Singapore dinner venue for private dining Singapore
Pink blossoms on a tree branch sway above a sunlit garden in Singapore, framing the edible plants experience
Group chatting in a tropical garden setting before sharing a grazing-style meal at private dining Singapore
Savouring edible leaves in a Singapore garden, participants chat and taste wild greens as part of Primateve’s adventure
People gather among leafy plants in a garden courtyard in Singapore, sampling edible greens during the wild plants adventure
Diners share grazing platters at Primateve under warm pendant lights, enjoying a communal private dining Singapore meal
Guests preparing a seafood platter with fish and prawns on banana leaves, surrounded by wild greens for private dining Singapore
Wall decor with posters, flags and artwork in Primateve’s Singapore home dining space for a 5-course private dining Singapore
Communal table where diners add herbs and wild greens to a seafood spread on banana leaves during private dining Singapore
Friends eating together, hands arranging seafood and vegetables on banana leaves at a cosy dinner in Singapore, Singapore hidden gems
Chef torching a whole fish on a tray with herbs and sauces during private dining Singapore preparation in a home kitchen
Living-room dining setup for a 5-course Patagonian-inspired grazing dinner at Primateve in Singapore, private dining Singapore
Cozy living room with bookshelves, decor and a TV screen in Primateve’s Singapore home, welcoming guests for private dining Singapore
Eclectic home dining room in Singapore with a TV on a cabinet, bookshelves and chairs, where Primateve hosts communal meals
Shelves with glassware and bottles in Primateve’s eclectic Singapore home, set for a 5-course Patagonian-inspired private dining Singapore
Hands serving from a seafood grazing platter of wild greens, herbs and dipping sauces on banana leaves for shared private dining Singapore
Close-up of prawns, fish and shellfish served on a large green leaf mat with wild greens and dipping sauce in Singapore
Overhead feast of grilled seafood, shellfish, and wild greens on banana leaves with dipping bowls at private dining Singapore
Harvesting wild greens in a garden in Singapore for a private dining Singapore grazing platter at Primateve
Purple eggplants, herb sprigs and limes arranged on a banana leaf ingredient platter for private dining Singapore
Seafood grazing platter on banana leaves with wild greens, prawns and fish for private dining Singapore
Bamboo basket piled with fresh leafy greens, herbs, roots and purple vegetables, prepared for an edible-plant tasting in Singapore
Asian seafood platter with roasted fish, prawns and wild greens served on a communal table for private dining Singapore
Banana-leaf grazing platter of prawns, fish and wild greens with dipping sauces, set for private dining Singapore
Fresh edible plants and herbs on a wooden platter for private dining Singapore, with dipping sauces and seasonal greens
Plate of sauced vegetables, herbs and prawns with lime wedges on a banana-leaf table during private dining Singapore

Santapan Peribadi & Pengembaraan Tumbuhan Boleh Dimakan | Pinggan Makanan Laut Asia dengan Sayur Liar

Tinggalkan yang biasa, dan nikmati santapan dengan sentuhan liar.
5.0
|38 ulasan
Saiz kumpulan
Sehingga 12 tetamu
TEMPOH
3 jam
Jenis tempahan
Perjalanan peribadi
TEMPAT BERTEMU
Di lokasi
Saiz kumpulan
Sehingga 12 tetamu
  • Sorotan pengalaman
  • Itinerari
  • Termasuk
  • Ketersediaan
  • Maklumat lanjut
  • Hos
  • Ulasan
Cari bahan semula jadi yang boleh dimakan, kemudian nikmati hasilnya. Satu pengembaraan kulinari!
Jika anda ingin lari daripada suasana restoran yang biasa-biasa dan mencuba pengalaman menjamu selera yang lebih menarik, pengalaman ini memang untuk anda! Bayangkan mencari tumbuhan yang boleh dimakan di kejiranan yang penuh pesona, menyediakan sendiri pembuka selera unik berbalut daun, kemudian menikmati pinggan makanan laut yang lazat dengan hasil laut tempatan dan sayur liar yang melimpah. Ini bukan sekadar satu hidangan, tetapi satu perjalanan menyelami cita rasa Asia Tenggara, dipandu oleh hos yang mendapat ilham memasak daripada pengembaraan ke tempat-tempat jauh. Bersedia untuk menikmati makanan yang mengenyangkan sambil mendengar kisah menarik tentang hidangan yang anda jamah!Apa yang boleh dijangkakan:Pengalaman mencari bahan secara langsung, sambil menemukan khazanah tumbuhan boleh dimakan yang tersembunyi di kawasan bandar.Pelajari seni menyediakan "Miang Kham", pembuka selera tradisional Thai berbalut daun.Nikmati pinggan hidangan Asia yang segar dan berwarna-warni, dipenuhi makanan laut segar dan sayur liar yang dikutip.Dengar kisah menarik tentang setiap hidangan serta ilham masakan hos dari serata dunia.Hidangan Pilihan 😋"Miang Kham" Thai - pembuka selera berbalut daunIkan merah berkulit garam "live", udang & sotongPelbagai pilihan sayur liarAneka pencuci mulut ThaiTip Penting:Harga pengalaman ini adalah berdasarkan minimum 8 orang. Anda amat dialu-alukan untuk menempah bagi kumpulan yang lebih kecil, tetapi kadar seorang akan menjadi lebih tinggi (namun anda akan mendapat lebih banyak makanan!).Jika teringin ketam lumpur gergasi itu, ia tersedia sebagai tambahan yang menarik!Segelas wain sangat sesuai dipadankan dengan sajian ini — cuma tanyakan pilihan yang ada kepada hos anda.Menu mungkin berubah sedikit bergantung pada bahan yang paling segar pada hari tersebut — itulah sebahagian daripada pengalamannya!Datang bersama kanak-kanak berumur 5-12 tahun? Mereka menikmati harga istimewa, jadi hubungi kami untuk memasukkan mereka.

Sorotan pengalaman

Harvesting wild greens in a garden in Singapore for a private dining Singapore grazing platter at Primateve
Cari sendiri bahan untuk hidangan anda!
Chef torching a whole fish on a tray with herbs and sauces during private dining Singapore preparation in a home kitchen
Makanan luar biasa yang susah nak jumpa di tempat lain
Eclectic home dining room in Singapore with a TV on a cabinet, bookshelves and chairs, where Primateve hosts communal meals
Rumah Bohemian yang comel
Assorted fresh herbs, spices and limes arranged on a banana-leaf platter in Singapore, with multiple dipping bowls
Pengembaraan kulinari yang akan diingati

Apa yang Akan Anda Lakukan

Platter komunal Asia & pengalaman mencari makanan liar
Lihat butiran

Apa yang Termasuk

"Miang Kham" Thai - pembuka selera berbalut daun
Ikan merah berkulit garam "live", udang & sotong
Pelbagai pilihan sayur liar
Aneka pencuci mulut Thai
Air dan teh serai
Tunjuk Butiran

Tarikh Tersedia Seterusnya

Harga dipaparkan dalam USD
Pilih masa untuk 19 Sep 2026
Maklumat Tambahan

Tempat kita akan bertemu

Titik Mula

Bertemu di Stesen MRT Holland Village(Holland Village MRT station )
  • 15 minit sebelum slot masa dipilih

Titik Tamat

  • Tamat di Titik Mula

Mula & Tamat

Pilih tarikh pilihan anda untuk melihat waktu.

Kesesuaian / Aksesibiliti

  • Mesra kanak-kanak (Tiada Had Umur Minimum)

Pembatalan & polisi lain

  • Pembatalan

    Untuk menjamin tempat anda, hos anda akan menolak tetamu lain. Oleh itu, pembatalan tidak dibenarkan.

  • Polisi Keadaan Khas

    In the event that one or more participants are tested positive (or suspected) for Covid-19, they are required to present verification from the MOH 72 hours prior to the trip, and customers can choose to reschedule the booking with no additional fee. Less than 72 hours, customers can choose to reschedule with a 15% charge of booking fees.
Daripada
$962.55 SGD
/kumpulan
5.0(38)
Tunjukkan harga
Tetamu
Tarikh & Masa
Pilih add-on
Anda belum akan dikenakan caj
Simpan
Kongsi

Kenali hos anda

Hidupkan semula rasa mengembara anda melalui hidangan platter perkongsian yang unik, diinspirasikan oleh pelbagai budaya tempatan dari serata dunia. Primateve mendapat ilham daripada pengembaraan Cef ke negara-negara jauh, serta pengalamannya menikmati pelbagai makanan etnik dan budaya makan bersama. Bertukar cerita sambil menikmati hidangan yang istimewa di sebuah rumah tempatan yang penuh karakter!
Pengalaman: 5 tahun
Boleh bertutur: Fasih berbahasa Inggeris
Kadar penerimaan: 93%
Hos Bertaraf Tinggi
Pastikan pembayaran anda selamat dengan menggunakan laman web Seek Sophie untuk semua transaksi dan komunikasi.

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