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Bánh mì being assembled in Hanoi: a hand holds a baguette with herbs while bowls of fillings sit on the table
Smiling in a Hanoi kitchen class, participants clink cups of Vietnamese coffee beside freshly made bánh mì
Bánh mì workshop in Hanoi: bakers in orange aprons holding freshly baked rolls at the prep bench in a busy kitchen
Hands lifting warm bánh mì from a counter in Hanoi as bowls of fillings and herbs wait for assembly
Bánh mì workshop in Hanoi with a small group shaping dough balls on a long griddle-ready worktop inside a Vietnamese kitchen
Bánh mì dough prep in Hanoi: hands flatten and shape dough on a flour-dusted counter during a bake-your-own class
Bánh mì workshop in Hanoi: several hands roll small dough balls on the bench as participants prepare for baking
Bánh mì being assembled in Hanoi: a hand holds a baguette with herbs while bowls of fillings sit on the table
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Bánh mì being assembled in Hanoi: a hand holds a baguette with herbs while bowls of fillings sit on the table
Smiling in a Hanoi kitchen class, participants clink cups of Vietnamese coffee beside freshly made bánh mì
Bánh mì workshop in Hanoi: bakers in orange aprons holding freshly baked rolls at the prep bench in a busy kitchen
Hands lifting warm bánh mì from a counter in Hanoi as bowls of fillings and herbs wait for assembly
Bánh mì being assembled in Hanoi: a hand holds a baguette with herbs while bowls of fillings sit on the table
Smiling in a Hanoi kitchen class, participants clink cups of Vietnamese coffee beside freshly made bánh mì
Bánh mì workshop in Hanoi: bakers in orange aprons holding freshly baked rolls at the prep bench in a busy kitchen
Hands lifting warm bánh mì from a counter in Hanoi as bowls of fillings and herbs wait for assembly
Bánh mì workshop in Hanoi with a small group shaping dough balls on a long griddle-ready worktop inside a Vietnamese kitchen
Bánh mì dough prep in Hanoi: hands flatten and shape dough on a flour-dusted counter during a bake-your-own class
Bánh mì workshop in Hanoi: several hands roll small dough balls on the bench as participants prepare for baking
Bánh mì baking class in Hanoi: three participants smile and mix dough in a commercial kitchen with metal bowls
Bánh mì workshop in Hanoi: group of people in aprons gathered around a table of food bowls and bread in a back-of-house kitchen
Bánh mì spread in Hanoi: mini baguettes in baskets with bowls of fillings and herbs arranged on a table
Hand shaping bánh mì dough in Hanoi during a bake-your-own workshop, with rolls lined up on metal trays
Hands assembling bánh mì with fresh herbs and fillings during a Hanoi bake-your-own class at a Vietnamese cooking workshop
Tray of small baguettes baking in an oven with a red mitt, showcasing bake-your-own bánh mì in Hanoi
Pale baguette loaves cooling on perforated racks after baking bánh mì in Hanoi, ready for filling

河内的法式印记：越南法棍三明治＋咖啡

亲手烤越南法棍，冲一杯好喝的越南咖啡
5.0
|54 条评价
团体人数
最多 10 位客人
时长
4.5 小时
预订类型
拼团行程
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最多 10 位客人
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在河内人家中，享受一场有温度的烹饪与咖啡体验
如今，越南法棍三明治和越南咖啡听起来都很“越南”，但它们最初都源自法国殖民时期传入的食材。随着时间推移，越南把法棍和法式咖啡变成了完全属于自己的味道——更轻盈的面包，夹入爽脆有劲的腌菜和香草，再配上浓烈的罗布斯塔咖啡，加入鸡蛋、椰子或咸奶油调和。在这间充满温度的河内家庭厨房里，你会从零开始亲手做这两样。不同于许多直接使用现成面包的越南法棍课程，这里你会自己揉面、整形，并烤出属于自己的越南法棍。面包进烤箱后，你会准备腌菜、搭配内馅，还会学做好喝的越南咖啡（可选鸡蛋咖啡、椰子咖啡或咸奶油咖啡！）。这段体验特别迷人的地方，在于主人的热情款待。这里不像一间正式的烹饪学校，更像是在别人家的厨房里度过一个下午。时令水果会被端上桌，家人亲戚来来往往，你也许还会在等面包出炉时，品尝到自家酿的杏子酒或桑葚酒。体验内容亲手制作越南法棍三明治：揉面、烘烤法棍，再按自己喜欢的方式搭配内馅了解朴实的越南法棍背后，那段迷人的法越历史渊源选择你喜欢的内馅——香茅猪肉、鸡肉或豆腐，再配上爽口腌菜和自制酱料越南咖啡工作坊：像真正的当地人一样，亲手制作（并品尝）鸡蛋咖啡、椰子咖啡或咸咖啡与主人和同行旅人一起用餐，边吃现做料理边分享故事带回电子食谱、烹饪证书（可按需提供），以及回家后也能让朋友惊艳的手艺温馨提示无需任何烹饪经验——只要带着胃口和好奇心来就可以提供素食、纯素和无麸质选项——请提前告知主人80岁以上长者及残障人士可享5折优惠——如需申请请联系我们可免费寄存行李（最多2天），并可视情况免费使用淋浴设施

体验亮点

Bánh mì being assembled in Hanoi: a hand holds a baguette with herbs while bowls of fillings sit on the table
自己动手做你的 bánh mì
Host-led Vietnamese coffee brewing in Hanoi: guests lift mugs beside phin filters on a shared kitchen table
冲泡蛋、椰子或盐咖啡
Hands lifting warm bánh mì from a counter in Hanoi as bowls of fillings and herbs wait for assembly
河内最好吃的班米！
Bánh mì baking class in Hanoi: three participants smile and mix dough in a commercial kitchen with metal bowls
温暖真挚的河内家常厨房
Bánh mì dough prep in Hanoi: hands flatten and shape dough on a flour-dusted counter during a bake-your-own class
看看法式文化对越南饮食的影响
Smiling in a Hanoi kitchen class, participants clink cups of Vietnamese coffee beside freshly made bánh mì
享用你现做的越式法棍三明治和咖啡！

体验内容

河内 Bánh mì 越南三明治烹饪课 + 咖啡体验品尝
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包含内容

招牌欢迎饮品
由会说英语的本地主厨带领的实作烹饪课
新鲜食材和烹饪设备
免费电子食谱册和烹饪证书（按要求提供）
免费行李寄存（最多2天）
课程前后可视情况免费使用淋浴设施
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选择时间： 2026年8月27日
附加信息

集合地点

起点

集合地点：Love Kitchen Lab(Love Kitchen Lab - Đào Tạo Nghề Quốc Tế, Đường Âu Cơ, Vietnam)
  • 集合时间 已选时段

终点

  • 结束于起点

交通加购

加购项目 1

  • 河内接送服务(价格：414.000đ 最多适用于 10 位客人)

开始与结束

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09:00上午 - 01:30下午
09:30上午 - 02:00下午
10:00上午 - 02:30下午
10:30上午 - 03:00下午
02:00下午 - 06:30晚上
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适合人群 / 无障碍信息

  • 可使用轮椅
  • 提供素食餐点
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  • 适合儿童（无最低年龄限制）

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Cherry 是一位细致且很有感染力的主理人，她通过扎根日常生活的亲身体验，带旅行者认识河内。无论是带领手作工作坊、烹饪课程，还是社区漫步，她都能营造出温暖自在的氛围，让客人轻松学习、自然参与。她分享关于食物、手艺和传统的故事，方式自然亲切，也帮助客人理解每一种技法与习俗背后的意义。 Cherry 以沉稳从容的气质和真诚好客而受到喜爱。她带旅行者认识这些体验背后的人——本地手艺人、家常厨师，以及社区故事的讲述者。和她在一起，你不只是旁观河内的文化；你会真正参与其中，在一次次交谈与共享的片刻里，慢慢走近这座城市。
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