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  1. Indonesia
  2. Bali

Kelas Memasak di Bali

Participants in a Bali cooking class smiling while holding banana-leaf parcels, with woven baskets on the wall behind them
SEDIKIT CATATAN DARIPADA KAMI
Kami memang penggemar makanan dan suka mencuba kelas memasak apabila melancong. Memasak di Bali terasa berbeza - lebih semula jadi dan dekat dengan konsep farm-to-table, dan itulah yang kami suka. Belajar memasak hidangan yang berwarna-warni dengan cara paling segar, dibimbing oleh cef tempatan!
Smiling host guiding a group cooking class in Indonesia, with guests in aprons standing around simmering pots
Hands frying golden patties in a green pan on a stove during an Indonesian cooking class, with bowls of sauce nearby
Smiling man holding green cacao pods in a lush Indonesian plantation, surrounded by tall trees and leaves
People walking along a grassy path through lush tropical greenery in Indonesia, framed by palm trees and flowers
Aproned trainees stirring pots at an open-air kitchen in Indonesia, with a team preparing lunch at Taman Dukuh
Grilled skewers on banana leaves served on a plate during a Bali farm cooking session in Indonesia for lunch
Smiling group in aprons cooking at a communal table during a Bali cooking class, with bowls and fresh ingredients laid out
Cooking lesson at a Bali farm cooking school, with an instructor guiding a traveller chopping ingredients on a wooden table
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5.0 (178)
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6.5 jams
|Sehingga 12 tetamu
Masak dengan Bahan Paling Segar di Bali | Pasar Tempatan & Ladang O...
“Makanannya enak dan segar”
Tempah segera
Two travellers posing on stepping stones through a vegetable garden with yellow flowers in Sidemen, Bali during a vegan cooking class
Balinese vegan meal on a wooden table at Anandinii Organic Garden & Kitchen in Sidemen, Bali, with multiple home-style dishes and candlelight
Host and guest picking leafy vegetables beside blue-covered garden beds at Anandinii Organic Garden & Kitchen in Sidemen, Bali
Man wearing a straw hat in Anandinii Organic Garden & Kitchen, Sidemen, Bali, holding a picked pineapple above his head
Vegan Balinese cooking class lunch set out on a wooden table at Anandinii Organic Garden & Kitchen in Sidemen, Bali, with bowls and plates
Balinese vegan cooking class at Anandinii Organic Garden & Kitchen in Sidemen, Bali, with a host guiding a child while grinding ingredients
Anandinii Organic Garden & Kitchen host pointing at tomato plants in a Sidemen garden during a Balinese vegan cooking class
Smiling participants in conical hats holding a green mango and a pineapple at Anandinii Organic Garden & Kitchen, Sidemen, Bali
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4.9 (23)
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3.5 jams
|Sehingga 12 tetamu
Masakan Vegan Bali di Kebun Organik yang Indah
“walaupun anda bukan vegan, pengalaman ini tetap berbaloi”
Tempah segera
Brie and chèvre cheeses on a wooden board during Rosalie Cheese tasting and pairing, Sanur, Bali session
Guests sampling different cheese wedges from a wooden board outdoors at a cheese tasting and pairing in Sanur, Bali
Cheese tasting platter with labeled cheddar, sliced cheeses, grapes and crackers on a round wooden board in Sanur, Bali
Hand holding a wedge of blue cheese over a wooden tasting platter during a cheese tasting and pairing in Sanur, Bali
Close-up of a cheese tasting board with black-and-white cheese, sliced cheddar, grapes and crackers in Sanur, Bali
A Rosalie Cheese guide and guests enjoying a cheese tasting and pairing at a long table in Sanur, Bali
Two guests sampling cheese selections during Rosalie Cheese tasting and pairing in Sanur, Bali together
Guests seated at a dining table sampling cheese while Rosalie Cheese runs a tasting and pairing session in Sanur, Bali
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4.9 (9)
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1 jam
|Sehingga 10 tetamu
Rasa Keju dan Padanannya | Sanur
“Sesi merasa keju yang menyenangkan dengan staf yang mesra dan hidangan yang mengagumkan”
Children harvesting rice seedlings in a Bali field, smiling while learning sustainable farming with Bali Agritour in Ubud
People tending rice plants in a Bali rice paddy during a sustainable farming visit with Bali Agritour in Ubud
Local farmers cooking together at a rustic open-air kitchen table in rural Ubud, Bali on a sustainable agritour day
Open-air pavilion with red-tiled roof beside green rice plants as guests gather during a Bali rural experience in Ubud
People walking through a Bali garden of flowering plants and crops, collecting produce with baskets on a sustainable visit in Ubud
Visitors and local hosts prepare food at wooden dining station in a Bali cooking session, with ingredients laid out in Ubud
Bali rice field harvest with a farmer guiding visitors through lush paddies during a sustainable farming experience in Ubud
View of bamboo-and-rice fields in Bali as travellers carry baskets along the paddies with Bali Agritour’s sustainable farming in Ubud
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4.8 (16)
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4.5 jams
|Sehingga 8 tetamu
Permata Tersembunyi Ubud: Pertanian Mampan + Memasak dalam Kehidupa...
“Sehari yang belum pernah saya alami, pemandangan memukau, teknik penanaman warisan nenek moyang”
Tempe-making in Bali: three friends smiling while presenting green banana-leaf parcels of tempe to the camera
Grains and sprigs of herbs scattered on a square green leaf plate set in a woven tray, presented as Bali foodie meal
Group posing with banana-leaf parcels and leafy wraps at a cooking table during a Bali cooking class in a simple studio space
Café cook in a patterned shirt preparing food at a counter in Bali, straw hats hanging on the wall behind
Banana-leaf wrapped tempe bundles on a woven tray with soybeans scattered around, as a person arranges parcels at a Bali workshop
Benny from TempeMan smiling in a Bali kitchen, holding trays of banana-leaf tempe cookies ready to serve
Top-down view of banana-leaf wrapped tempe parcels arranged on a round bamboo tray with soybeans and spices in Bali
Close-up of homemade tempe cookies cooling on a green plate, showing small molded shapes ready to taste
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5.0 (15)
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2.5 jams
|Sehingga 10 tetamu
Alami Pembuatan Tempe Tradisional bersama Inovator Kulinari Bali
“Di penghujungnya, kami menikmati hasil usaha sendiri dan membawa pulang tempe”
Kami telah menapis yang terbaik untuk anda
Proses kurasi kami
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