Pengalaman Nusa Penida

Anda perlu naik kapal cepat yang memakan waktu sekitar 30 menit dan memiliki beberapa jadwal keberangkatan setiap hari. Ada beberapa perusahaan kapal cepat yang beroperasi setiap hari. Kebanyakan perusahaan yang menawarkan perjalanan satu hari ke Nusa Penida juga termasuk transfernya.

Sangat disarankan untuk menghabiskan minimal 2 hari di Nusa Penida agar kamu bisa melihat sebagian besar tempat menarik dan tidak terburu-buru. Menginap semalam juga memungkinkan kamu melihat beberapa lokasi terkenal tanpa kerumunan. Tapi kalau cuma punya satu hari, banyak tur sehari penuh yang bisa mengisi jadwalmu dengan wisata dan snorkeling.

Nusa Penida boasts several lesser-known yet stunning spots perfect for photography, such as the secluded Atuh Beach with its dramatic cliffs and turquoise waters, the unique angle of the Tree House at Peguyangan Waterfall, and the tranquil Suwehan Beach with its pristine sands and rocky backdrop. To capture the best shots, visit during early morning or late afternoon for golden light, and consider hiring a local guide who knows the less touristy pathways to access these spots for authentic shots away from crowds.

Engaging with local communities offers a richer cultural experience. Attend traditional ceremonies or rituals if you're fortunate to be present during festivals like Odalan, visit local markets such as Bung Kan for authentic Balinese produce, and participate in a cooking class to learn traditional dishes. Respect local customs and dress modestly, and consider staying in locally-run homestays or villas to gain deeper insights into the island’s daily life and customs.

Nusa Penida offers several environmentally conscious activities. Join organised reef-safe snorkelling trips that prioritise coral health, participate in beach clean-up initiatives organised by local groups, or rent a bicycle to explore the island's scenic routes without carbon emissions. Always ensure you're following sustainable tourism practices by avoiding single-use plastics and supporting local artisans and vendors who practise eco-friendly methods.