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Review Author: Alvin
Review Date: 24 Jul 2022
Review Body: The private dining experience with Justin was phenomenal! His place is well hidden from plain sight along the vintage Tiong Bahru old houses, but the interior is very beautifully designed! It feels like you’re in a boutique designer shop along Haji Lane. The space is adequate for a group dinner setting. He puts his heart and soul into every dish he makes, telling us how he acquire the ingredients, a little history about the food industry with relation to his food, and he pairs up the food with the right drinks! The most unique part about this experience that differs greatly from the other private dining experience is the lack of a proper menu. You eat what he makes, and that’s the beauty and fun part of it! He would go down to the market and look for the freshest ingredients for the day, and then decide what he want to make for the dinner. From the way he speaks fondly about every food that he serves, you can tell he really puts in an immense amount of effort to understand each ingredient and brings the best flavour out of them! I am deeply moved by every dish he serves, from the starters all the way to the dessert. He cares about how the diners feel about the texture and flavour of the food, so he arranges the sequence of the food according to how heavy/light the taste is. All I could say is that I would definitely bring people that appreciate gourmet food to him, as a respect for his dedication and delicious food! Thank you for giving us such a phenomenal dining night, Justin!
Review rating: 5
Review Author: Alvin
Review Date: 24 Jul 2022
Review Body: The private dining experience with Justin was phenomenal! His place is well hidden from plain sight along the vintage Tiong Bahru old houses, but the interior is very beautifully designed! It feels like you’re in a boutique designer shop along Haji Lane. The space is adequate for a group dinner setting. He puts his heart and soul into every dish he makes, telling us how he acquire the ingredients, a little history about the food industry with relation to his food, and he pairs up the food with the right drinks! The most unique part about this experience that differs greatly from the other private dining experience is the lack of a proper menu. You eat what he makes, and that’s the beauty and fun part of it! He would go down to the market and look for the freshest ingredients for the day, and then decide what he want to make for the dinner. From the way he speaks fondly about every food that he serves, you can tell he really puts in an immense amount of effort to understand each ingredient and brings the best flavour out of them! I am deeply moved by every dish he serves, from the starters all the way to the dessert. He cares about how the diners feel about the texture and flavour of the food, so he arranges the sequence of the food according to how heavy/light the taste is. All I could say is that I would definitely bring people that appreciate gourmet food to him, as a respect for his dedication and delicious food! Thank you for giving us such a phenomenal dining night, Justin!
Review rating: 5
Review Author: Filip Shen
Review Date: 09 Mar 2022
Review Body: Absolutely loved and definitely recommend the dining experience at Fatt Leong Private Kitchen! It's been a week since we were there and I'm still having fond memories from that night. Chef Fatt Leong and his soulmate were fabulous hosts who are very knowledgeable about the entire food spectrum (from farm to plate) and one could tell from the creative presentation & varied taste of the delicious dishes that they have put a lot of thought, heart and passion into making this a truly unique experience for their guests!
Review rating: 5
Review Author: Karyee
Review Date: 07 Mar 2022
Review Body: Had such an amazing meal at Fatt Leong Private Kitchen! Chef is extremely hospitable and definitely one who is very passionate about food. From the presentation to the taste, we could tell that each and every one of his creations were well thought out. Throughout our meal, he shared more about each dish and the thought/process behind it. A delightful experience, indeed! 😊
Review rating: 5
Review Author: Carol Tan
Review Date: 04 Jun 2023
Review Body: Chef Justin's home fine dining experience was an absolute delight! The fusion cuisine was incredibly unique, and the flavors were simply delicious. The ambience was charming, and Chef Justin and his assistant Eileen were friendly and attentive, making the evening even more enjoyable. A culinary experience like no other, highly recommended!
Review rating: 5
Review Author: Jean Ng
Review Date: 01 Apr 2022
Review Body: Every dish is spot on! I’ve got no complaints. Only the freshest ingredients are used to create the amazing, well balanced dishes. So glad I took a leap of faith and tried. Worth every cent paid. The chef likes to keep things interesting by updating the menu regularly, will definitely swing by again.
Review rating: 5
Review Author: Eshton
Review Date: 24 Jul 2022
Review Body: A sumptous meal that showcases elevated homely flavours. Every dish was well thought out, from the sourcing of ingredients, to the way each part of the dish is prepared, no detail was carried out without thought. Overall a really enjoyable experience of hearty eating and great conversations!
Review rating: 5
Review Author: Eshton
Review Date: 24 Jul 2022
Review Body: A sumptous meal that showcases elevated homely flavours. Every dish was well thought out, from the sourcing of ingredients, to the way each part of the dish is prepared, no detail was carried out without thought. Overall a really enjoyable experience of hearty eating and great conversations!
Review rating: 5
Review Author: YM
Review Date: 17 Apr 2023
Review Body: It was my wife's birthday and Justin took the effort to ask if we wanted a cake. It was a lovely furnished place and we enjoyed the company. Conversation flowed easily, we felt so comfortable. Food was good and we ate till we couldn't eat anymore. Would recommend.
Review rating: 5
Review Author: Phyllis
Review Date: 03 Mar 2022
Review Body: I had an amazing dining experience last night. The host was very attentive to every details. Each dish was so delicious and the presentations were mouth watering. I recommend anyone who loves great food and a good time book with Chef Fatt Leong.
Review rating: 5
Review Author: LinFeng Tan
Review Date: 10 Apr 2022
Review Body: A unique dining experience. Food is of decent portion and creative. Really satisfy my palate. Highly recommended!
Review rating: 5
Review Author: Pohling
Review Date: 28 Jul 2026
Review Body: Cosy intimate setting, flexibility and warmth of chef's/his wife sharing of experiences.
Review rating: 5
Review Author: Belinda Tay
Review Date: 12 Sep 2020
Review Body: Delicious food, great ambience, we had an awesome intimate girls night out!
Review rating: 5
Review Author: Timothy Tang
Review Date: 03 Jun 2022
Review Body: Food and presentation is superb A must try place
Review rating: 5
Review Author: Kah Yee Chan
Review Date: 07 Apr 2022
Review Body: Lovely place. Good food & super host
Review rating: 5
Chef in a commercial kitchen preparing an omakase course, wearing an apron and glasses, at Fatt Leong Private Kitchen in Singapore
Chef carving seared meat with a knife on a cutting board, preparing an omakase course for guests at private dining Singapore
Seared beef slices and chopped greens plated on a dark blue ceramic dish, an omakase course at private dining Singapore
Plated salad with grilled meat on a patterned table mat during private dining Singapore at a Singapore home
Seared lamb on a speckled ceramic plate with beetroot and herb garnish, served as an omakase course in Singapore
Smiling diner toasting over an omakase spread with wine glasses and plates in a historic home, private dining Singapore
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Chef in a commercial kitchen preparing an omakase course, wearing an apron and glasses, at Fatt Leong Private Kitchen in Singapore
Chef carving seared meat with a knife on a cutting board, preparing an omakase course for guests at private dining Singapore
Seared beef slices and chopped greens plated on a dark blue ceramic dish, an omakase course at private dining Singapore
Chef in a commercial kitchen preparing an omakase course, wearing an apron and glasses, at Fatt Leong Private Kitchen in Singapore
Chef carving seared meat with a knife on a cutting board, preparing an omakase course for guests at private dining Singapore
Seared beef slices and chopped greens plated on a dark blue ceramic dish, an omakase course at private dining Singapore
Plated salad with grilled meat on a patterned table mat during private dining Singapore at a Singapore home
Seared lamb on a speckled ceramic plate with beetroot and herb garnish, served as an omakase course in Singapore
Smiling diner toasting over an omakase spread with wine glasses and plates in a historic home, private dining Singapore
Set dining table with floral centrepiece and glassware in a historic Singapore home for an omakase chef’s table private dining Singapore
Private dining Singapore set table with flowers in a historic home dining room by Fatt Leong Private Kitchen
Group of four diners seated around a black table, smiling and raising glasses during an omakase meal at private dining Singapore
Living room backdrop for a chef's table in a historic Singapore home, warm seating and TV wall, private dining Singapore
Omakase chef's table cut of seared beef on carved platter in a historic home, private dining Singapore
Pan-seared beef with roasted vegetables and herb crumble on a dark plate at Fatt Leong Private Kitchen omakase, private dining Singapore
Seared fish with green herb oil and orange dots on a speckled plate at Fatt Leong Private Kitchen, private dining Singapore
Beet tartare with a runny egg yolk on a ceramic plate at Fatt Leong Private Kitchen omakase, private dining Singapore
Omakase dish for private dining Singapore in a historic home—baked egg with runny yolk, herbs, bread and sauces on a plate
Creamy spaghetti with citrus segments and chopped herbs at Fatt Leong Private Kitchen’s omakase, private dining Singapore
Fatt Leong chef in an apron smiling in a historic home kitchen in Singapore, welcoming diners for private dining Singapore
Fatt Leong in a white apron chatting with a guest while serving a dish in a warm kitchen during private dining Singapore
White round bowl with a mound of noodles topped with red sauce and herbs, plated as an omakase course at private dining Singapore
Omakase chef's table set with plated cutlery and red flower centrepieces in a heritage home, private dining Singapore
Close-up of an omakase plate in Singapore with grilled meat slices over roasted greens on a white plate, with glossy sauce
Small appetisers with frothy yellow soup in shallow bowl at Fatt Leong Private Kitchen’s omakase private dining Singapore
Omakase course plating on a pale blue ceramic dish—crumbed topping with greens, micro herbs and diced garnish, in Singapore

Omakase Chef's Table in a Historic Singapore Home

Let a seriously talented chef surprise you!
5.0
|15 Reviews
Group size
Up to 10 guests
DURATION
2.5 hours
Booking type
Private trip
MEET UP
At location
Group size
Up to 10 guests
  • Experience highlights
  • Inclusions
  • Availability
  • More Info
  • Host
  • Reviews
Taste market-fresh Pan-Asian flavours in a historic home.
This private kitchen is all about discovery new flavours with day-fresh ingredients, and the passion of a seriously talented chef. Chef Justin scours the markets each day for the best seasonal ingredients, then crafts a delicious pan-Asian feast just for you. Think omakase-style, but with a Singaporean twist. From savoury starters to the freshest seafood and expertly cooked meats, each course is an adventure. Plus, you're dining in a charming, historic Tiong Bahru home – how's that for a unique experience?What to expect:Market-fresh surprises: Your menu depends on what Chef Justin finds at the market that day.Pan-Asian flavors with a twist: Explore a world of culinary creativity.A passionate chef: Justin loves sharing his food knowledge – you might learn a thing or two!Historic home setting: A cozy, intimate atmosphere in the heart of Tiong Bahru.Important Tips:Got dietary restrictions? Don't sweat it, the chef can customize your meal.Ready for an adventure? Be open to trying new flavours and combinations!BYOB option: You can bring your own drinks to pair with your meal (additional charge applies).Priced for a minimum of 6 guests. Smaller groups are welcome, but the per-person cost will be higher (though you'll get more food!).Sample MenuA Velvety Soup or Flavorful Broth: Featuring the freshest seasonal ingredients.Chef's Selection of Small Plates: Delicate seafood preparations, garden-fresh vegetables touched with fire, or an artful tartare.From the Sea: Wild-caught fish prepared with finesse, or succulent Sri Lankan crab with vibrant accompaniments.Land-Inspired Delights: Tender Argentinian ribeye, perfectly cooked New Zealand lamb, or a savory cut of Iberico pork.Sweet Finish: A playful dessert inspired by the season and the chef's whimsy.

Experience highlights

Fatt Leong chef in an apron smiling in a historic home kitchen in Singapore, welcoming diners for private dining Singapore
Seriously talented + passionate chef
Living room backdrop for a chef's table in a historic Singapore home, warm seating and TV wall, private dining Singapore
Lovely setting for special events
Close-up of an omakase plate in Singapore with grilled meat slices over roasted greens on a white plate, with glossy sauce
Taste market-fresh magic
Seared beef slices and chopped greens plated on a dark blue ceramic dish, an omakase course at private dining Singapore
Pan-Asian flavors with a twist

What’s Included

5-course omakase-style dinner

Not included

Corkage fees- $10/bottle, capped at 80nett
Food pairing of 2 wines @ $40/pax and 3 wines @ $60/pax

Available Add-ons:

Corkage fees ($10.35 SGD)
Wine pairing ($41.4 SGD)
Show Details

Next Available Dates

Prices shown in USD
Select Time for 25 Oct 2026
Additional Information

Where we'll meet

Start Point

Meet-up at 82 Tiong Poh Rd, #01-15, Singapore 160082 (82 Tiong Poh Rd)
  • Meet at selected timeslot

End Point

  • End at Start Point(s)

Start & Ends

  • Every Monday
    12:00PM - 02:30PM
    07:00PM - 09:30PM
  • Every Tuesday
    12:00PM - 02:30PM
    07:00PM - 09:30PM
See More

Suitability / Accessibility

  • Child Friendly (No Minimum Age)

Cancellation & other policies

  • Cancellation

    To secure your spot, your host will turn away other guests. Because of this, cancellations aren't allowed.
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$217.35 SGD
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5.0(15)
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Meet your host

Fatt Leong is all about discovery and exploring flavours. The chef adopts a myriad of cooking styles & techniques; elevating food into different dimensions with multiple profiles. The ensemble begins from planning the flavours to visiting the market the day before to scout for seasonal fresh produces and interesting butcher’s cuts. Also, the menu constantly evolves without boundaries and is customisable to the diners’ dietary preferences.
Experience: 6 years
Speaks: Fluent English
Acceptance rate: 100%
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