Advanced Western Grilling | Learn the Art of Smoking Meat in a new BBQ Club!

5.0

|1 Review

DURATION

3 hours

Booking type

Private trip

MEET UP

At location

Group size

Up to 12 guests

Experience Highlights
Itinerary
Inclusions
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Host
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Experiences are made and special memories are created. As an advanced griller, and a master at grilling meats, you might wonder, ”what else can I cook to up my game in barbecue?”In our Advanced Western Grilling Course, you’ll learn the art of smoking meats and is suitable for all keen grillers and for those who want to discover new flavours.A unique hands-on experience, this Advanced Western Classics course teaches you the Weber Way of barbecuing, demonstrates smoking techniques, as well as covers key skills such as lighting the grill and temperature control.About Weber's BBQ ClubThe new Weber BBQ club at Duxton serves as our flagship store in Singapore. The BBQ Club provides newbies and grill enthusiasts alike the chance to get hands-on grill experience as well as unique opportunities to practice on our wide range of gas, electric and charcoal grills. Head Chef, William Lum provides excellent guidance to participants on how to use the grills, and accessories, as well as teaching a unique range of grill courses, ranging from beginner to advanced as well as vegetarian and Indian options. The BBQ Club sits a maximum of 12 pax and provides an opportunity to grill together with friends and family or through company team-building sessions.

What You’ll be Doing

Learn the art of smoking meats and leveling up on your Grilling Techniques

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What’s Included

Refreshments

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Additional Information

Where we'll meet

Start Point

Meet-up at Weber BBQ Club(34 Duxton Road)

Meet at selected timeslot

End Point

End at Start Point(s)

Start & ends

Every Monday
06:00PM - 09:00PM
Every Thursday
06:00PM - 09:00PM
Every Friday
06:00PM - 09:00PM

Suitability / Accessibility

Child Friendly (No Minimum Age)

Cancellation & other policies

Cancellation
To secure your spot, your host will turn away other guests. Because of this, cancellations aren't allowed.

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Meet your host

The BBQ Club provides newbies and grill enthusiasts alike the chance to get hands-on grill experience as well as unique opportunities to practice on Weber's wide range of gas, electric and charcoal grills. Head Chef, William Lum provides excellent guidance to participants on how to use the grills, and accessories, as well as teach a unique range of grill courses, ranging from beginner to advanced as well as vegetarian and Indian options. The BBQ Club sits a maximum of 12 pax and provides an opportunity to grill together with friends and family or through company team-building sessions.

Experience: 3 years

Speaks: Fluent English

Acceptance rate: 68%

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