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Urban Farming Green Smoothie Bar Workshop

Urban Smoothie Bar: Harvest, Blend & Learn
Group size
Up to 35 guests
DURATION
1 hour
Booking type
Private trip
MEET UP
At location
Group size
Up to 35 guests
Make and taste smoothies with a mobile hydroponic farm experience
This isn’t your typical green smoothie workshop — here, you’ll actually harvest the greens yourself, straight off a live hydroponic wall. It’s Singapore’s only smoothie experience where the farm comes to you, so you’ll be getting the freshest possible kale and basil, without stepping foot outside the office.Guided by real urban farming pros, you'll learn how hydroponic systems work, quiz your way to a prize, and whip up two signature smoothies (plus your own version). And yes, it’s as tasty as it is educational. This is perfect for curious foodies, sustainability lovers, and anyone looking for a fresh spin on workplace wellness.Whether you’re planning a team bonding session, or just want to surprise your colleagues with something fun and meaningful, this is a one-of-a-kind way to connect over health, food and a splash of green goodness.What to ExpectTry your hand at harvesting fresh kale, basil, and herbs straight from a mobile hydroponic farmTake part in a fun food sustainability quiz — yes, there’s a prize!Learns tips as you watch a demo of two signature green smoothies: Green Berry Boost & Tropical Basil BreezeGet hands-on and create your smoothie to take home (or sip right away)Adopt a baby seedling and learn how to care for it at homeEnjoy plenty of fun and zero stress — everything’s brought to youGood to KnowThis is a private session — perfect for corporate teams, schools or group eventsNo experience needed — the team will guide you every step of the waySession lasts around 1 hour, with plenty of tasting, learning and hands-on fun
Experience highlights
What You’ll be Doing
Learn about urban farming and food sustainability, harvest your own greens, taste and create your own green smoothie, adopt a seedling
Show Details
What’s Included
Grobrix Urban Farm on Wheels
Session facilitated by an experienced Urban Farmer
Interactive session on food sustainability, including a quiz with a prize for the winner
Hands-on harvesting experience of vegetables and herbs from a mobile urban farm
Tasting green smoothies (Green Berry Boost & Tropical Basil Breeze)
Adoption of a veggie seedling and guidance on how to care for it
Provision of all necessary equipment and materials by the organiser
Show Details
Who you’re supporting
community_based
Community Champion
low_carbon
Low Carbon Hero
Show Details
Additional Information
Where we'll meet
Start Point
Meet-up at Workshop is held in your office/ selected venue(Workshop is held in your office/ selected venue)
  • Meet at selected timeslot
End Point
  • End at Start Point(s)
Start & Ends
Select your preferred date to see timings.
Suitability / Accessibility
  • Wheelchair-accessible
  • Pet-Friendly
  • Vegetarian food available
  • Child Friendly (No Minimum Age)
Cancellation & other policies
  • Cancellation
    To secure your spot, your host will turn away other guests. Because of this, cancellations aren't allowed.
  • Reschedule Policy
    Minimally 2 weeks in advance, subject to availability
What to Pack
  • Bring along a grocery bag as well, just in case we have extra veggies for you to bring home! Bring your own office mug and/or tumbler too!
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Meet your host
We’re Grobrix — a Singapore-grown urban farming company on a mission to reconnect people with their food, starting right where they live and work. Our hydroponic green walls grow fresh, leafy greens and herbs in offices, homes, and restaurants across the city — no soil, no pesticides, just sunshine, water, and a little love. Our team is made up of passionate foodies, plant geeks, and wellness advocates who believe that farming doesn’t have to happen far away. Led by our founder Mathew Howe, who left a 15-year finance career to grow basil (yes, really!), we’ve designed these workshops to inspire healthier, greener living in the most hands-on, delicious way possible. At our smoothie bar workshops, you'll meet the folks behind the farm wall — the same people who germinate the seedlings, taste-test the kale, and know exactly when the mint is at its best. We're not just workshop hosts — we’re urban farming practitioners, and we can’t wait to show you what "farm-to-table" really looks like when the farm is right here.
Experience: 6 years
Speaks: Fluent English
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