Make Childhood Kuehs at a Rooftop Farm

Embrace the joy of making your own nostalgic kueh treats.

4.8

|195 Reviews

DURATION

2.5 hours

Booking type

Join-in trip

MEET UP

At location

Group size

Up to 8 guests

Experience Highlights
Itinerary
Inclusions
Availability
More Info
Host
Reviews

Discover the hands-on magic of making your own kueh.
Remember those colorful, bite-sized snacks you loved as a kid? Well, get ready to roll up your sleeves and learn how to make them from scratch! This exclusive hands-on experience takes you from a rooftop farm to a steaming basket of homemade kueh-kueh.  You'll pick fresh pandan leaves and banana leaves, then try your hand at shaping and layering kueh lapis, forming the delicate naga sari, and creating the adorable putu ayu.  The best part? You get to devour your creations (and take some home to impress your friends). Plus, your host will capture all those fun moments so you can share your kueh-making adventures on the 'gram!What to expect:Harvest fresh ingredients from a rooftop farm.Learn the art of making traditional kueh-kuehs.Sample your delicious creations.Receive complimentary photos of your experience.

Experience highlights

Hands-on kueh-making adventure

Harvest ingredients from rooftop farm

Rediscover childhood snack favourites

What You’ll be Doing

Relive your childhood by making your own kueh-kuehs using the freshest ingredients

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What’s Included

Ingredients and tools for kueh-kueh making

Your own creations for a teatime snack!

Hosted by an experience kueh-kueh maker

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Next Available Dates

Prices shown in USD

Select Time for 23 Apr 2024

Additional Information

Where we'll meet

Start Point

Meet-up at Sundowner Farm(The Sundowner Nature Experience Centre, East Coast Road, Singapore)

15 mins before selected timeslot

End Point

End at Start Point(s)

Start & ends

Select your preferred date to see timings.

Suitability / Accessibility

Vegetarian food available
Recommended Age: 13+

Cancellation & other policies

Cancellation
To secure your spot, your host will turn away other guests. Because of this, cancellations aren't allowed.
Minimum Participants
If there are fewer than 4 participants, the host may reschedule or refund your booking.

From

S$ 100/person

4.8(195)

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Meet your host

Meet Clarence & Candice. Their story started when they moved into their new place and found a million buzzing roommates in a shed... Clarence turned beekeeper overnight, rescuing bees and built the city's coolest rooftop escape. From beekeeping to secret kayaking spots, they'll take you on adventures with Singapore soul. This duo does things a little differently – aka, unexpectedly awesome.

Experience: 4 years

Speaks: Fluent English

Acceptance rate: 94%

Top Rated Host

Keep your payments secure by using the Seek Sophie website for all transactions and communications.

Helpful Questions

What should I pack?

Their own food containers

Hi there, is the host able to converse in mandarin by any chance ?

Melissa Tee, 09 Mar 2024

Hi Melissa, If you are referring to a private session, yes, they can be conducted in Mandarin Language.

For Make Traditional Kueh-kueh, Tea Time Snacks @ The Sundowner, i understand that the class is held once a month and the recipient can choose the date upon receipt of the email. May i know what is the validity period to redeem for this gift voucher?

Shervonne Tan, 23 Oct 2023

Hi Shervonne, The Gift Experience code is valid for one year.

Hi I am looking to do a team bonding activity for about 10-15 ppl. I have a budget of 50 per head for 2-3 hours . Is there any courses on kueh making?

Jasmine , 17 Sep 2023

Hi Jasmine, The "Make Traditional Kueh-kueh, Tea Time Snacks" activity is priced at S$100 per person. If you are interested in exploring other team-building options, you can click on this link for more choices: https://www.seeksophie.com/collections/singapore-best-team-building-experiences-in-sg-cxp5wm8zr0

Hi, do you take group booking for the class Make Traditional Kueh-kueh, Tea Time Snacks @ The Sundowner? We have 7-9 pax and looking for a baking class on 21st Apr, morning-afternoon time. Look forward to hearing from you, thank you!

Josephina, 05 Apr 2023

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