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Hidden Hanoi Workshop Crafting 6 Unique Vietnamese Coffees
Become a coffee-brewing guru in the enchanting coffee wonderland of Hanoi
5.0
|51 Reviews
Group size
Up to 30 guests
DURATION
3 hours
Booking type
Join-in trip
MEET UP
Free pick-up
Group size
Up to 30 guests
- Experience Highlights
- Itinerary
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Brew six iconic Vietnamese coffees, with optional traditional meal
If you're a coffee lover looking to dive deeper into Vietnam's vibrant brew culture, this hands-on workshop is a must. You’ll learn how to make six different types of iconic local coffee – including the famous egg coffee – under the guidance of expert coffee connoisseurs. Along the way, you’ll hear fascinating stories about Vietnam’s coffee history and pick up pro tips so you can recreate your favourite brews at home. If you’re feeling peckish afterwards, you can choose to add on a traditional Vietnamese meal to round off your experience.What to ExpectImmerse yourself in Vietnam's captivating coffee history and culture.Become a coffee brewing expert, mastering the art of six iconic Vietnamese brews.The menu can be tailored for plant-based, vegan, or lactose-intolerant guests, who are available for the upper 2 guests in each class.Tantalize your taste buds with a guided tasting of various Vietnamese coffee varieties.Unwind and savor a full-course gastronomic meal, indulging in traditional Vietnamese cuisine (add-on available).This experience is also available for private bookings—perfect for those who want to enjoy a more private setting, or bring a bigger group. Simply contact us to arrange!Sample Coffee MenuVietnamese Coconut Coffee: A refreshing twist on Vietnamese coffee - strong coffee balanced with the smooth taste of coconut milk.Original Vietnamese Brown Coffee: Dark roasted Vietnamese beans brewed to perfection, resulting in a bold and intense coffee experience.Pour-over Coffee: This brewing method bypasses bitterness, allowing the natural sweetness and subtle fruit notes of the beans to shine through.Signature Vietnamese Egg Coffee: Silky, light-as-air egg yolk froth sits atop a cup of strong, dark coffee, creating a delightful contrast of textures and flavours.Salt Coffee: A unique specialty from Central Vietnam – robust coffee topped with a creamy salted foam, where the slight saltiness enhances the natural sweetness and depth of the coffee.Espresso Martini: Features a potent blend of espresso, coffee liqueur, and vodka, resulting in a creamy yet energizing drink.Additional meal available upon request after the coffee workshopStarter – Fresh Spring Rolls: Delicate rice paper rolls packed with shrimp, fresh herbs, vermicelli, and crisp vegetables, served with a rich peanut dipping sauce.Main – Bun Cha & Fried Spring Rolls: A true Hanoian favorite - smoky grilled pork patties paired with fragrant herbs, vermicelli, and golden fried spring rolls, balanced with a sweet-and-sour dipping sauce.Dessert – Seasonal Fresh Fruit Platter: A refreshing finish with Vietnam’s best tropical fruits — from juicy mango and pineapple to cooling watermelon or dragon fruit — the perfect naturally sweet ending.
Experience highlights
Brew & taste 6 iconic Vietnamese coffees
Vegan & lactose-free menu on request
Enjoy home made rice wine
What You’ll be Doing
Vietnamese coffee workshop with hands-on brewing and tasting experience
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What’s Included
Round-trip transfer to/from Old Quarter Area
Welcome refreshments & snacks
Engaging coffee workshop covering history, cultivation, and roasting techniques
Fully hands-on experience making six (6) iconic Vietnamese brews under the guidance of seasoned English-speaking coffee connoisseurs
Special coffee-making equipment such as filters, grinders, etc
Customizing a vegan-friendly menu upon request
All coffee brews created during the workshop
A selection of local Vietnamese wines (free & unlimited)
Recipe book so you can make the brews you learnt anywhere you go
Free digital copies of coffee books related to your workshop
Gift certificate upon request
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Who you’re supporting
Community Champion
Plastic Waste Warrior
Low Carbon Hero
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Next Available Dates
Prices shown in USD
Select Time for 16 Oct 2025
Additional Information
Where we'll meet
Start Point
Free pick-up from Hotels within the Old Quarter Area - Hanoi(Old Quarter, Vietnam)
- 09:00am / 03:00pm
- Notes: Meeting point is at Alley 75, Lane 173, Hoang Hoa Tham Street (Google Maps: https://www.google.com/maps/search/?api=1&query=21.038579799999997,105.8229439) Please stand at the intersection with a big yellow sign that says “Bia Hoi Mau Dich”. We’ll be there to welcome you and guide you to our venue.
End Point
- End at Start Point(s)
Start & ends
Daily
08:00AM - 11:00AM
08:30AM - 11:30AM
09:00AM - 12:00PM
09:30AM - 12:30PM
10:00AM - 01:00PM
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Suitability / Accessibility
- Pet-Friendly
- Vegetarian food available
- Child Friendly (Recommended Age: 2+)
Cancellation & other policies
- CancellationCancel 24 hours before activity for a full refund
From 942.356đ
807.733đ/person
5.0(51)
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Meet your host
Hi, I’m Jonathan Ngo. Growing up in Buon Ma Thuot, Vietnam’s coffee capital, I was surrounded by coffee farms and the dedicated farmers who bring each bean to life. That connection inspired me to start my business in 2023—not just to share Vietnam’s incredible coffee but to support the farmers behind it through fair-trade and sustainable practices.
Workshops are just part of the experience. Join me, and you’ll step beyond the roastery to explore the real coffee culture of Hanoi. Through coffee walking tours and food tours, you’ll see how locals brew, drink, and enjoy coffee on the streets. From a classic phin drip at a tiny sidewalk café to a rich egg coffee in a hidden alley, you’ll gain a whole new appreciation for Vietnamese street coffee.
For me, coffee and food are more than flavors—they’re stories of culture, tradition, and community. Through every cup and every bite, I hope to share the true heart of Vietnam with you.
Experience: 2 years
Speaks: Basic English, Fluent English
Acceptance rate: 100%
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