All reviews
Review Author: Elaine TO
Review Date: 18 Mar 2025
Review Body: EMBRACE Chocolate is a must-visit for dark chocolate lovers. The moment I entered, I was greeted by a delightful chocolate aroma. The staff also shared fascinating stories about their bean-to-bar journey, enhancing the experience.
The variety of premium dark chocolate bars is impressive. My favorite was the Vietnam bar with its fruity acidic notes. The 90% chocolate bar was a rich, creamy, bittersweet delight.
Their chocolate drinks and ice creams are also fantastic. The mocha bar, a perfect coffee and chocolate mix, was a standout.
EMBRACE Chocolate offers a mindful, educational, and delicious chocolate experience. Highly recommended!
Review rating: 5
Review Author: Hafizah Ishk
Review Date: 18 Mar 2025
Review Body: Attended Embrace’s Chocolate Making & Appreciation workshop and had so much fun!
You could tell that Namita & her team, Dayah & Chantal, were not only knowledgeable but passionate about chocolate. The workshop was organised and engaging.
Not only did we left with our own crafted chocolate bars but a newfound appreciation for the craft.
Highly recommend this to anyone, perfect activity for couple/groups.
Review rating: 5
Review Author: Simrit Kaur
Review Date: 23 Mar 2025
Review Body: We had such a super fun and yummy afternoon. The workshop is brilliant. The host Namita is so passionate and kept it interesting for the whole duration. Insightful experience including tasting and some hands on experience with chocolate and treats to take home. Will definitely recommend to friends and family.
Review rating: 5
Itinerary
Itinerary Day 1
Itinerary Summary: Chocolate Making Tour, DIY Chocolate Bark, Tasting.
Itinerary Description: Learn about the process of making bean to bar chocolate with a tour of our production facility
Craft your own chocolate bark with a range of different toppings - nuts, dried fruit, spices
Chocolate appreciation session - tasting single origin chocolates and comparing their flavors. Tasting is done in a blind format - the participants are not told what they are trying. They are given evaluation sheets to note their observations and compare the chocolate tasted.
1 / 33

































Make Chocolate at a Hidden Joo Chiat Factory
Uncover the art of chocolate making in a hands-on, immersive experience.
5.0
|3 Reviews
Group size
Up to 7 guests

DURATION
2 hours

Booking type
Join-in trip

MEET UP
At location

Group size
Up to 7 guests
- Experience highlights
- Itinerary
- Inclusions
- More Info
- Host
- Reviews
Live your Willy Wonka dreams. Make yummy chocolate!
Dive into the world of chocolate at this cosy bean-to-bar chocolate workshop in Joo Chiat! This hands-on experience lets you see first-hand how single-origin chocolate is made from ethically sourced cacao beans. You'll learn about the entire bean-to-bar process, craft your own chocolate bark, and discover the unique flavours of fine cacao from around the world.Unlike typical chocolate-making workshops, this one is hosted at a real small-batch chocolate factory, so you'll see all the steps and equipment used by professional chocolatiers. If you love artisanal chocolate and want to explore its flavours more deeply, this is the perfect way to do it! Plus, all the chocolate here is vegan and gluten-free, so it's a treat for everyone.What to ExpectGuided tour of a small-batch chocolate production facility, where you'll see the bean-to-bar process in action.Make your own chocolate bark, customising it with toppings like nuts, dried fruit, and spices.Blind chocolate tasting session - compare single-origin chocolates and discover your taste preferences.Enjoy two refreshing beverages to complement your chocolate journey.Take home your handcrafted chocolate bark as a delicious souvenir.Good to KnowAll chocolate here is vegan and gluten-free.This is a hands-on workshop, so be ready to get creative with your chocolate-making!The experience takes around 2 hours, perfect for a fun and educational afternoon.Transport is not included, so plan your journey accordingly.
Experience highlights
What You’ll be Doing
Chocolate Making Tour, DIY Chocolate Bark, Tasting.
Show Details
What’s Included
Guidance from professional chocolate maker
2 beverages during the session
3 different chocolates for tasting
Chocolate bark you make to take home
Not included
Transport fees
Available Add-ons:
Show Details
Who you’re supporting

Women-led Wonder
Show Details
Additional Information
Where we'll meet
Start Point
Meet-up at Embrace Chocolate(307 Joo Chiat Rd, Joo Chiat Road, Singapore)
- 15 mins before selected timeslot
End Point
- End at Start Point(s)
Start & Ends
- Every Saturday02:00PM - 04:00PM
Suitability / Accessibility
- Vegetarian food available
- Halal food available
- Child Friendly (Recommended Age: 12+)
Cancellation & other policies
Cancellation
Cancel 3 days before activity for a full refundMinimum Participants
If there are fewer than 2 participants, the host may reschedule or refund your booking.
What to Pack
- Since we conduct the workshop where the production is done we request all participants to wear a hair net for food safety and hygiene purposes. We will provide the hair nets.
Uh-oh, that adventure isn't available right now. Let's find you something else awesome!
Meet your host
Namita Gupta started Embrace Chocolate in 2021 after years of discovering unique chocolate on her travels. She had always enjoyed chocolate, but exploring different origins and flavours opened her eyes to the craft of small-batch producers. She was especially drawn to dark chocolate made with fine flavour beans, where farmers were fairly paid for their quality work. The simplicity of ingredients and depth of flavours fascinated her, inspiring her to create something of her own. Her journey is all about exploration, curiosity, and appreciation for chocolate in its purest form.
Experience: 5 years
Speaks: Fluent English
Acceptance rate: 100%

Keep your payments secure by using the Seek Sophie website for all transactions and communications.
We've done the homework






































































































