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Chef grilling meat over open flames on a tabletop barbecue in Singapore, with other ingredients being prepared
Grilled meat on a hot tray as a chef plates dishes on a dining table in Singapore
Chef grilling meat over open flames on a tabletop barbecue in Singapore, with other ingredients being prepared
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Chef grilling meat over open flames on a tabletop barbecue in Singapore, with other ingredients being prepared
Chef grilling meat over open flames on a tabletop barbecue in Singapore, with other ingredients being prepared
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Grilled meat on a hot tray as a chef plates dishes on a dining table in Singapore
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Panggang Tomahawk Steak Sempurna bersama Grill Master Weber

5.0
|1 ulasan
Ukuran grup
Hingga 12 tamu
DURASI
2 jam
Jenis pemesanan
Perjalanan privat
TITIK TEMU
Di lokasi
Ukuran grup
Hingga 12 tamu
  • Hal menarik dari pengalaman
  • Rencana perjalanan
  • Termasuk
  • Info lebih lanjut
  • Tuan rumah
  • Ulasan
Tomahawk adalah potongan daging dengan tulang iga yang masih menempel, hampir mirip dengan rack of lamb. Dengan marbling yang cantik, potongan daging ini sangat empuk dan kaya rasa. Banyak orang mungkin merasa gentar dengan ukuran dan ketebalannya, tapi sebenarnya steak ini cukup mudah dibuat! Dalam kelas ini, Anda akan dibimbing langkah demi langkah oleh ahli grill untuk memanggang Tomahawk di grill Weber!Dalam kelas 2 jam ini, Anda juga akan belajar cara mendapatkan hasil yang konsisten, mengenal berbagai jenis grill, dan mempelajari keterampilan barbecue yang penting seperti menyalakan grill, mengatur suhu, 5 T Barbecue, merawat grill, dan banyak lagi!Baik Anda baru mulai belajar memanggang maupun sudah berpengalaman dan ingin kembali ke dasar-dasarnya, semua dipersilakan untuk bergabung!Tentang BBQ Club WeberBBQ Club Weber yang baru di Duxton menjadi flagship store kami di Singapura. BBQ Club memberi kesempatan bagi pemula maupun pencinta grill untuk merasakan pengalaman memanggang langsung, sekaligus mencoba berbagai grill gas, listrik, dan arang kami. Head Chef William Lum memberikan bimbingan yang sangat baik kepada peserta tentang cara menggunakan grill dan aksesori, sambil mengajarkan beragam kelas grill yang unik, dari tingkat pemula hingga lanjutan, termasuk pilihan vegetarian dan India. BBQ Club dapat menampung maksimal 12 orang dan cocok untuk memanggang bersama teman dan keluarga maupun untuk sesi team-building perusahaan.

Yang akan kamu lakukan

Pelajari cara memanggang Tomahawk Steak dengan sempurna
Lihat detail

Yang termasuk

Minuman ringan disediakan
Tampilkan Detail
Informasi tambahan

Lokasi bertemu

Titik awal

Titik temu di Duxton BBQ Club(34 Duxton Rd, Duxton Road, Singapore)
  • Bertemu pukul slot waktu terpilih

Titik akhir

  • Berakhir di titik awal

Mulai & selesai

  • Setiap Senin
    06:00PM - 09:00PM
  • Setiap Kamis
    06:00PM - 09:00PM
  • Setiap Jumat
    12:00PM - 03:00PM
    06:00PM - 09:00PM
Lihat selengkapnya

Kesesuaian / Aksesibilitas

  • Ramah anak (Tanpa batas usia minimum)

Pembatalan & kebijakan lainnya

  • Pembatalan

    Untuk mengamankan tempatmu, tuan rumah akan menolak tamu lain. Karena itu, pembatalan tidak diperbolehkan.
Ups, petualangan itu sedang tidak tersedia sekarang. Yuk cari yang lain yang tidak kalah seru!

Kenalan dengan tuan rumahmu

BBQ Club memberi kesempatan bagi pemula maupun pencinta grill untuk mendapat pengalaman memanggang secara langsung, sekaligus mencoba berbagai jenis grill gas, elektrik, dan arang dari Weber. Head Chef William Lum memberikan panduan yang sangat baik kepada peserta tentang cara menggunakan grill dan aksesori, serta mengajar beragam kelas grill yang khas, mulai dari tingkat pemula hingga lanjutan, termasuk pilihan vegetarian dan cita rasa India. BBQ Club dapat menampung hingga 12 orang, dan menawarkan kesempatan untuk memanggang bersama teman dan keluarga atau untuk sesi team building perusahaan.
Pengalaman: 4 tahun
Bahasa: Fasih berbahasa Inggris
Tingkat penerimaan: 68%
Agar pembayaran tetap aman, gunakan situs web Seek Sophie untuk semua transaksi dan komunikasi.

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