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Bean to Bar Chocolate-making Workshop

Transform cacao into chocolate in Singapore.
4.8
|197 Reviews
DURATION
2 hours
Booking type
Join-in trip
MEET UP
At location
Group size
Up to 6 guests
Discover the magic of bean-to-bar chocolate making in Singapore!
Chocolate is everywhere! But do you know where it comes from, that it grows out of the ground? ​This 2 hr workshop is designed for anyone who loves chocolate or a hands-on food experience. This is Singapore's first and only live chocolate making workshop where you get to roast raw cacao beans, and slowly transform them into an edible bar of chocolate. Eat it straight or wrap it up for a most unique gift!As you roast, winnow (peel), melanger (grind), temper (cool) and mould (form up) the chocolate, you'll deep-dive into the creation of this universally-enjoyed treat. You'll even get to see a live cacao plant growing on the rooftop of The Sundowner. ​All this is done in cool of The Nomad's Tent, our crazy desert-themed bar.*This join-in session starts with a minimum of 4 pax. Please see Cancellation Policy before confirming your order.
What You’ll be Doing
Singapore's first bean to bar chocolate workshop!
Show Details
What’s Included
Light drinks provided
Experienced faciliator
Use of all materials needed
Next Available Dates
Prices shown in USD
Select Time for 28 Apr 2024
Additional Information
Where we'll meet
Start Point
Meet-up at The Sundowner(The Sundowner Nature Experience Centre, East Coast Road, Singapore)
  • 02:00pm
End Point
  • End at Start Point(s)
Start & ends
  • Every Saturday
    02:00PM - 04:00PM
Suitability / Accessibility
  • Vegetarian food available
  • Recommended Age: 13+
Cancellation & other policies
  • Cancellation
    To secure your spot, your host will turn away other guests. Because of this, cancellations aren't allowed.
  • Minimum Participants
    If there are fewer than 4 participants, the host may reschedule or refund your booking.
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From
S$ 115/person
4.8(197)
Show Prices
Guests
Date & Time
You won't be charged yet
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Meet your host
Meet Clarence & Candice. Their story started when they moved into their new place and found a million buzzing roommates in a shed... Clarence turned beekeeper overnight, rescuing bees and built the city's coolest rooftop escape. From beekeeping to secret kayaking spots, they'll take you on adventures with Singapore soul. This duo does things a little differently – aka, unexpectedly awesome.
Experience: 4 years
Speaks: Fluent English
Acceptance rate: 94%
Top Rated Host
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Helpful Questions

What should I pack?
To reduce disposables, we encourage participants to bring small container to take back the chocolate bars
Hi, if we go as a group, will your charges be cheaper?
Kelly Ng, 02 Apr 2024
Hi Kelly, Please send your query to chat@seeksophie.com
Looking to host an activity for a bride to be!I have one bridesmaid coming from overseas and unable to confirm her attendance. Can we book for 5 pax and when she has confirmed her flight, add another pax on? Thanks.
Schvelle, 14 Jan 2024
Hi Schvelle, thank you for your question. Could you please provide the estimated date you are looking to do the activity and send us an email at chat@seeksophie.com? This will allow our customer service team to assist you more effectively. Thank you.
Can I get a birthday voucher for an experience to be gifted?
Sylvia, 27 Sep 2023
Hi Sylvia, yes surely. You can order our gift card using the link below: https://www.seeksophie.com/countries/singapore/gifts/send Hope that helps!
Hi, are you able to curate a chocolate-making experience as part of my 15 yr old daughter's birthday celebrations for a party of 4 on 11 Sep 2023? Thank you.
Naomi, 12 Aug 2023
Hello Naomi, we can accommodate your request on the desired date. Please note that you would need to upgrade to a private session and top up S$110. If you're interested in this offer, kindly send an email to our customer service team at admin@seeksophie.com.
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