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Hand lifting orange prawns from a clay bowl of creamy stew, with bread on the side during a 5-course Patagonian-inspired dinner in Singapore
Diners leaning over a communal table while plates are served during a 5-course Patagonian-inspired dinner in Singapore
Oval platter of creamy seafood topped with chopped herbs and crackers on the table during a 5-course Patagonian-inspired dinner in Singapore
Golden crusted bowl with lobster tails and bread on a communal table at Primateve, private dining Singapore dinner
Sliced grilled beef with herb chimichurri on a wooden board at Primateve, private dining Singapore dinner
Cook preparing ingredients in Primateve’s home kitchen for a 5-course Patagonian-inspired dinner in Singapore private dining Singapore
Drinks bottles and glassware on a table with an ice bucket in Primateve’s Singapore dinner venue for private dining Singapore
Hand lifting orange prawns from a clay bowl of creamy stew, with bread on the side during a 5-course Patagonian-inspired dinner in Singapore
Diners leaning over a communal table while plates are served during a 5-course Patagonian-inspired dinner in Singapore
Oval platter of creamy seafood topped with chopped herbs and crackers on the table during a 5-course Patagonian-inspired dinner in Singapore
Golden crusted bowl with lobster tails and bread on a communal table at Primateve, private dining Singapore dinner
Sliced grilled beef with herb chimichurri on a wooden board at Primateve, private dining Singapore dinner
Cook preparing ingredients in Primateve’s home kitchen for a 5-course Patagonian-inspired dinner in Singapore private dining Singapore
Drinks bottles and glassware on a table with an ice bucket in Primateve’s Singapore dinner venue for private dining Singapore
Wall decor with posters, flags and artwork in Primateve’s Singapore home dining space for a 5-course private dining Singapore
Living-room dining setup for a 5-course Patagonian-inspired grazing dinner at Primateve in Singapore, private dining Singapore
Cozy living room with bookshelves, decor and a TV screen in Primateve’s Singapore home, welcoming guests for private dining Singapore
Shelves with glassware and bottles in Primateve’s eclectic Singapore home, set for a 5-course Patagonian-inspired private dining Singapore

A 5-Course Patagonian-Inspired Dinner | Full of Travel Stories!

Wander across Patagonia through a beautifully curated feast
5.0
|37 Reviews
Group size
Up to 9 guests
DURATION
3 hours
Booking type
Private trip
MEET UP
At location
Group size
Up to 9 guests
Savour a 5-course Patagonian-inspired feast with wild stories from your hosts
This is hands down the only place in Singapore where you can experience an authentic Patagonian feast - all set in an intimate bohemian home tucked away in Holland Village. It’s not just dinner, it’s a cosy trip across the southern stretches of South America, told through soulful storytelling and incredibly thoughtful dishes.During the summer of 2025, your hosts roamed the far reaches of southern South America. From fishermen’s ceviches pulled straight from icy waters to cuts of beef grilled low and slow over crackling wood, they were fed by the region in unforgettable ways. This menu gathers the flavours that stayed with them, dishes that balance the wildness of the sea with the warmth of mountain fires.Blending wild seafood flavours, smoky mountain meals, and heartwarming stories, this private dining experience is perfect for those who love discovering dishes you can’t find on regular menus.MenuPatagonian Picada (Patagonian Charcuterie Board)Ceviche with Leche de Tigre (Tiger's Milk)Chupe de Jaiba (Chilean Crab Gratin) with Home-baked Crusty Mini BaguettesGrilled Wagyu Picanha with Homemade ChimichurriRoasted Autumn Greens with Garlic Butter SauceDulce de Leche Cheesecake (Creamy Cheesecake bathed in Latin American Caramel)What to ExpectA 3-hour private Patagonian feast in a charming local home filled with curiosities from around the worldStories woven throughout the dining experience that bring the origins of each dish to life (including travel videos!)Thoughtfully curated by your well-travelled hosts passionate about food, storytelling and slow livingGood to KnowBooking is private, but if your group is under 6 people, the host may contact you about sharing the session with another group (only with your approval)Menu may change slightly depending on availability of market ingredientsWine and alcoholic drinks available as optional extrasAdd-ons: Whole Live Alaskan King Crab at market price or the Patagonian Meat Platter (+$52/pax)

Experience highlights

What You’ll be Doing

A Patagonian feast with curated dishes & cultural storytelling
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What’s Included

Patagonian Pantry menu as listed in description. Menu may vary depending on market produce.
Still Water
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Next Available Dates

Prices shown in USD
Select Time for 22 Jul 2026
Additional Information

Where we'll meet

Start Point

Meet-up at Holland Village(Holland Close)
  • 07:00pm
  • Notes: Full address will be given after booking confirmation.

End Point

  • End at Start Point(s)

Start & Ends

Daily
07:00PM - 10:00PM

Suitability / Accessibility

  • Wheelchair-accessible
  • Child Friendly (No Minimum Age)

Cancellation & other policies

  • Cancellation

    To secure your spot, your host will turn away other guests. Because of this, cancellations aren't allowed.
From
$1,565.6 SGD
/group
5.0(37)
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Meet your host

Revive your sense of travelling through unique grazing platters inspired by many different local cultures around the world. Primateve was inspired by the Chef's travels to far-flung countries and his experiences with different ethnic foods and communal dining. Exchange stories over a wonderful meal in an eclectic local home!
Experience: 5 years
Speaks: Fluent English
Acceptance rate: 93%
Top Rated Host
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