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Chocolatier leaning into a pile of cocoa beans in a Bali workshop, scooping and checking single-origin cacao
Craft Single Origin Chocolate | Support Fair Trade
Bean-to-bar chocoholic bliss in Bali.
4.8
|13 Reviews
Group size
Up to 5 guests
DURATION
2 hours
Booking type
Join-in trip
MEET UP
At location
Group size
Up to 5 guests
- Experience highlights
- Itinerary
- Inclusions
- Availability
- More Info
- Host
- Reviews
Craft your own chocolate in Bali — from beans to bar. Support ethical chocolate
Get ready for a chocolate experience unlike any other at Primo Chocolab in Bali! This isn't just a factory tour - it's a hands-on adventure where you'll dive deep into the world of artisanal, single-origin chocolate. You'll learn the ins and outs of crafting high-quality chocolate from bean to bar, guided by passionate chocolatiers who live and breathe the craft. Did we mention you get to take home your delicious creations?What to ExpectSort cacao beans like a pro, learning the difference between perfect fermentation and subpar beans.Discover the secrets of their unique roasting method, designed to extract maximum flavor from each bean.Our expert guides will explain the unique roasting method we use to extract the best flavors from our cacao beans, and you'll get a chance to chat with us about where our beans come from and the social aspects of our production.Roll up your sleeves and crush beans by hand using traditional techniques—it's a workout and a chocolate dream come true!Master the art of winnowing, separating the nibs from the skin with time-honored techniques.Witness the magic of their impressive grinders transforming nibs into smooth cocoa paste – you’ll hear all about their design and why slow and steady wins the chocolate race!.Temper your own chocolate on cool marble like a true chocolatier, then mold it into delectable creations.Leave with a newfound appreciation for ethical chocolate production, a bag full of your handmade treats, and some delicious chocolate bars and drinks to savor later.About your hostPrimo Chocolab places a strong emphasis on sustainability and fair trade partnerships with local farmers, so you can feel good about supporting ethical and responsible chocolate production. How your experience supports ethical chocolate productionThis experience fosters transparency and understanding of the chocolate-making process, emphasizing the value of fair trade and ethical sourcing. This empowers consumers to support a more sustainable and equitable chocolate industry.Child policyThe hosts are thrilled to welcome kids to this workshop! While some parts might be a bit advanced, children who can follow along with instructions are more than welcome to participate with their guardian. Just a heads-up: kids under 12 need to be supervised by an adult, as the hosts can't take on the responsibility for looking after them. Please note, this may not be suitable for children who have difficulty focusing on one task or following instructions.
Experience highlights
What You’ll be Doing
Learn every step of the process in creating artisanal, high-quality chocolate and by the end, you can take home your amazing creations!
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What’s Included
Chocolate Sampling
Seasonal Cocoa Husk Tea (only if available)
200gr chocolate/ pax provided for the chocolate class
You get to take home the chocolate you make! (200gr chocolate/pax)
All Equipment Needed: Aprons, Bandannas, Gloves, Masks, Shoe Covers.
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Next Available Dates
Prices shown in USD
Select Time for 07 Jun 2026
Additional Information
Where we'll meet
Start Point
Meet-up at Primo Chocolab(Primo Chocolab Bali - Chocolate Factory, Jalan Verdacchi, Indonesia)
- Meet at selected timeslot
End Point
- End at Start Point(s)
Start & Ends
- Every Saturday10:00AM - 12:00PM02:00PM - 04:00PM
- Every Sunday10:00AM - 12:00PM02:00PM - 04:00PM
Suitability / Accessibility
- Wheelchair-accessible
- Pet-Friendly
- Vegetarian food available
- Child Friendly (No Minimum Age)
Cancellation & other policies
Cancellation
Cancel 7 days before activity for a full refundReschedule Policy
Yes, with proper notice 2-3 days before at max
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From
Rp1.030.000
/person4.8(13)
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Meet your host
Primo Chocolab is a small but dedicated team that is committed to making a difference in the world. They believe that chocolate can be a force for good, and they are working to make sure that their chocolate is produced in a way that is ethical and sustainable. Primo was founded by Giuseppe, a passionate chocolatier who takes great pride in every step of the chocolate-making process, from sourcing the cocoa beans to hand-crafting the final product. Giuseppe is also a strong believer in fair trade and sustainable agriculture. He works closely with farmers' collectives to ensure that they are paid a fair price for their cocoa beans and that their land is managed in a sustainable way.
Experience: 18 years
Speaks: Fluent English, Bahasa
Acceptance rate: 84%
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