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Craft Your Own Butter | For Groups & Teams

Singapore’s First DIY Butter Experience
4.8
|10 Reviews
Group size
Up to 50 guests
DURATION
1.5 hours
Booking type
Private trip
MEET UP
At location
Group size
Up to 50 guests
Churn, mix, and flavour your own butter from scratch!
Singapore’s first (and only!) butter-churning workshop is a surprisingly fun way for teams to connect through taste, creativity, and personality. Perfect for team bonding, hen parties, or friends who want something more personal than another café brunch, this 1.5-hour experience turns a humble staple into something entirely your own.You’ll start by churning butter completely from scratch, then move into the creative part: customising it with a wide range of spices and unexpected mix-ins - think butter that's flavoured like Hot Honey, Seaweed Soy, Miso Garlic and more!This DIY format lets everyone express their own taste preferences, from bold and savoury to subtle and comforting. It’s fascinating to see how different personalities show up through flavour - and yes, teams are welcome to compete for the most unique or crowd-favourite butter. Beginner-friendly and quietly rewarding, this workshop is as much about the joy of making as it is about tasting something you created yourself. Everyone leaves with a jar of butter that’s uniquely theirs, plus fresh inspiration to keep experimenting with food long after the session ends.What to ExpectChurn your own butter from scratch. No machines, just a good old-fashioned shakeLearn about butter’s origins, types, and flavour profilesInfuse your butter with flavours from a curated mix-in bar (spices, seaweed and more!)Customise and label your very own jars to take homeInteractive, light-hearted session in a small private settingTake home 1 x 100g jar of handcrafted butter. Want more? Upgrade to a 2 x 40g jars in the add-on section.Good to KnowNo prior cooking experience neededAll ingredients and tools providedGreat for small private groups and team-building eventsAll ingredients are Halal-certified, making this experience Muslim-friendly!*Please note that the meeting point will vary depending on the group size. Please reach out so that we can advise. Alternatively, the workshop can be conducted off-site at a venue provided by you.Off-site fee: $100Fee is waived for groups of 20 pax or moreVenue requirements:Tables and chairs for all participantsProjectorFreezer or fridge (good to have!)Accessible basin/sink

Experience highlights

What You’ll be Doing

Make your own handcrafted butter from scratch — customise flavours and learn the secrets behind great butter.
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What’s Included

All necessary ingredients and tools
Take home 1 x 100g jar of handcrafted flavoured butter
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Who you’re supporting

women_owned

Women-led Wonder

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Next Available Dates

Prices shown in USD
Select Time for 01 Jun 2026
Additional Information

Where we'll meet

Start Point

Meet-up at Groups >30pax(116 Lavender St., Lavender Street, Singapore)
  • Meet at selected timeslot
+ 2 other options

End Point

  • End at Start Point(s)

Start & Ends

Daily
11:00AM - 12:30PM
02:00PM - 03:30PM
05:00PM - 06:30PM

Suitability / Accessibility

  • Child Friendly (No Minimum Age)

Cancellation & other policies

  • Cancellation

    To secure your spot, your host will turn away other guests. Because of this, cancellations aren't allowed.
From
$66.95 SGD
/person
4.8(10)
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Guests
Date & Time
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Meet your host

Arden started Borderlessbutter in 2023 after an unexpected career shift, turning a tough moment into something deeply personal and creative. At 28, she's hands-on with every batch—carefully crafting flavour-packed compound butters right in Singapore. Blending a knack for storytelling with a love for good food, Arden uses butter as a way to bring people together and make home cooking simpler, yet more exciting. She's also the mind behind Singapore’s first butter crafting workshops, sharing her skills and ideas with others. Whether you're short on time or just curious about new flavours, Arden’s thoughtful approach makes everyday meals feel a bit more special—without any fuss.
Experience: 3 years
Speaks: Fluent English, Chinese
Acceptance rate: 100%
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